Hähnchen Schnitzel

Packaged product Brød og bagværk Edeka

Hähnchen Schnitzel contains 191 kcal per 100 g. A serving, 100 g (100 g) provides about 191 kcal.

Roughly 40 % of its calories come from protein, with 36 % from fat and 24 % from carbohydrates (estimated with general energy factors).

That is close to the median for brød og bagværk on FoodFactly (191 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Hähnchen Schnitzel by Edeka, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
191kcal per 100 g
19 gprotein
11,5 gcarbohydrates
7,5 gfat
191kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 191 kcal
Total fat L 7,5 g 10 %
Saturated fat L 1 g 5 %
Sodium not reported
Total carbohydrates L 11,5 g 4 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 19 g 38 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 40 %Carbohydrates: 24 %Fat: 36 %191kcal / 100 g
  • Protein 40 %
  • Carbohydrates 24 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein19 gin the top quarter of brød og bagværk (median 16 g)
  • Fat7,5 gbelow the median for brød og bagværk (median 8,2 g)
  • Saturated fat1 gbelow the median for brød og bagværk (median 1,5 g)
  • Protein per 100 kcal9,9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Edeka
Barcode
4311501629130
Label serving
100 g
Category
Hønseknive, med gevind

Ingredients

Felt divon 0.50 19.08 160 Referenzmence für einen durchschnittlichen Erwachsenen Salz 4,00 Hähnchenschnitzel 300g: 3 Portionen à ca 1000 ZUBEREITUNGSEMPFEHLUNG: in der Planne: 1-2 Schnitzel in einer Pfanne mit Pflanzen bei mittlerer He ca 3-4 Minuten von beiden Seiten anbraten Im Backofen: 1-2 Schnitzel im vo gehelirten Backofen bei 200 C Ober-/Unterhitze für ca 10 Minuten erhitzen, in der Fritteuse: 1 Schnitzel in der vor - pehezten Fritteuse bei 175°C ca. 2-3 Minuten frittieren. Informationen zu den abgebildeten Siegeln finden Sie auf edeka.de/siegel

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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FoodCaloriesProteinCarbsFat
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Crispy Chicken Breast Strips Pilgrim's 190 16,7 g 16,7 g 7,1 g
Crispy chicken Betty Bossi 190 15 g 12 g 9 g
Hühnerschnitzel W. Blasko Convenience Fertiggerichte GmbH 193 18 g 9,2 g 9,2 g
Cotolette di petto di pollo Fileni 193 12 g 17 g 8,6 g
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Hähnchenschnitzel Abbelen 194 19 g 12 g 7,5 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Hähnchen Schnitzel?

100 g of Hähnchen Schnitzel has 191 kcal. Serving, 100 g (100 g): about 191 kcal.

Is Hähnchen Schnitzel high in protein?

Hähnchen Schnitzel contains 19 g of protein per 100 g (38 % of the 50 g Daily Value), or 19 g in serving, 100 g (100 g). About 40 % of its calories come from protein. Compared with other brød og bagværk, that is among the highest quarter (median 16 g).

How many carbs are in Hähnchen Schnitzel?

Hähnchen Schnitzel has 11,5 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Hähnchen Schnitzel?

Hähnchen Schnitzel contains 7,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4311501629130. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 75/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.