Hachis parmentier
Packaged product Sweets og Desserter Carrefour
Hachis parmentier contains 191 kcal per 100 g.
Roughly 61 % of its calories come from fat, with 20 % from protein and 19 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 120 kcal per 100 g across 270 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 191 kcal | |
| Total fat L | 13 g | 17 % |
| Saturated fat L | 4,6 g | 23 % |
| Sodium L | 232 mg | 10 % |
| Total carbohydrates L | 9,1 g | 3 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Protein L | 9,3 g | 19 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 19 %
- Fat 61 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein9,3 gin the top quarter of sweets og desserter (median 6,2 g)
- Sugars1,4 gbelow the median for sweets og desserter (median 1,5 g)
- Fat13 gin the top quarter of sweets og desserter (median 5,6 g)
- Saturated fat4,6 gin the top quarter of sweets og desserter (median 2,7 g)
- Sodium232 mgin the lowest quarter of sweets og desserter (median 284 mg)
- Protein per 100 kcal4,9 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Carrefour
- Barcode
- 5400101012059
- Quantity
- 1 kg
- Category
- Krydderier i form af frøkapper
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Hachis parmentier Lechef | 187 | 7,8 g | 8,6 g | 13 g |
| Hachis parmentier Boni | 186 | 8 g | 8,7 g | 13 g |
| Hachis parmentier au potimarron Le Petit Cuisinier | 197 | 4,7 g | 8,7 g | 16 g |
| Hachis parmentier au boeuf 300g, la barquette de Leclerc | 180 | 7,7 g | 10,8 g | 11,5 g |
| Shepherd's Pie Centerville Pie Co. | 177 | 5,3 g | 15 g | 10,6 g |
| Parmentier de boeuf U | 176 | 6,3 g | 12 g | 11 g |
| Hachis parmentier de boeuf Qualité Traiteur | 174 | 7,4 g | 10 g | 11 g |
| Le parmentier de boeuf Limousin Fleury Michon | 174 | 8,2 g | 10 g | 11 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Hachis parmentier?
100 g of Hachis parmentier has 191 kcal.
How much protein is in Hachis parmentier?
Hachis parmentier contains 9,3 g of protein per 100 g (19 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,2 g).
How many carbs are in Hachis parmentier?
Hachis parmentier has 9,1 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Hachis parmentier?
Hachis parmentier contains 13 g of fat per 100 g, of which 4,6 g is saturated (23 % of the Daily Value).
How much sodium is in Hachis parmentier?
100 g contains 232 mg of sodium, 10 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5400101012059. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.