Grisets
Packaged product Grønsager Bontout
Grisets contains 15 kcal per 100 g.
Roughly 47 % of its calories come from carbohydrates, with 40 % from protein and 13 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 22 kcal per 100 g across 135 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 15 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,5 g | 3 % |
| Sodium L | 272 mg | 12 % |
| Total carbohydrates L | 4,1 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 1,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40 %
- Carbohydrates 47 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the top quarter of grønsager (median 2,1 g)
- Sugars1,4 gin the top quarter of grønsager (median 0,3 g)
- Saturated fat0,5 gin the top quarter of grønsager (median 0,1 g)
- Sodium272 mgbelow the median for grønsager (median 340 mg)
- Protein per 100 kcal23,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bontout
- Barcode
- 3274612030299
- Quantity
- 330 g / 370 ml / 185 ml égoutté
- Category
- Svampe i konserves
- Packaging
- Metal,Glass,Jar
- Nutri-Score
- B as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Griset (Tricholoma terreum), eau, sel, acide citrique, acide ascorbique.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
| Champignons nameko dans une infusion épicée Steinhauer | 15 | 0,9 g | 2,4 g | 0,1 g |
| Mélange pour Wok M-Classic | 15 | 1 g | 1,4 g | 0,5 g |
| jolly mushroom whole 100g Jolly | 15 | 1 g | 2 g | 0 g |
| Borde Roi Des Montagnes Champignons Mélange Forestier Borde | 15 | 0,9 g | 1,3 g | 0,5 g |
| Straw Mushrooms Medium Peeled Caravelle | 15 | 1,8 g | 1,8 g | 0 g |
| Whole Unpeeled Straw Mushrooms Homei | 15 | 1,8 g | 1,8 g | 0 g |
| Mushroom Pieces & Stems Compliments | 16 | 1,6 g | 3,2 g | 0 g |
| Setas Vencerol | 16 | 2 g | 2 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Grisets?
100 g of Grisets has 15 kcal.
How much protein is in Grisets?
Grisets contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value). About 40 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 2,1 g).
How many carbs are in Grisets?
Grisets has 4,1 g of total carbohydrates per 100 g, including 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Grisets?
Grisets contains 0,5 g of fat per 100 g, of which 0,5 g is saturated (3 % of the Daily Value).
How much sodium is in Grisets?
100 g contains 272 mg of sodium, 12 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3274612030299. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.