gratin de crabe tipiak
Packaged product Fisk og skaldyr tipiak
Gratin de crabe tipiak contains 94 kcal per 100 g.
Roughly 39 % of its calories come from fat, with 38 % from carbohydrates and 23 % from protein (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 94 kcal | |
| Total fat L | 4 g | 5 % |
| Saturated fat L | 2 g | 10 % |
| Sodium L | 332 mg | 14 % |
| Total carbohydrates L | 8,9 g | 3 % |
| Dietary fiber L | 0,5 g | 2 % |
| Total sugars L | 2 g | |
| Added sugars L | 1,5 g | 3 % |
| Protein L | 5,3 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 23 %
- Carbohydrates 38 %
- Fat 39 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,3 gin the lowest quarter of fisk og skaldyr (median 17,6 g)
- Fiber0,5 gabove the median for fisk og skaldyr (median 0 g)
- Sugars2 gin the top quarter of fisk og skaldyr (median 0,2 g)
- Fat4 gbelow the median for fisk og skaldyr (median 7,2 g)
- Saturated fat2 gabove the median for fisk og skaldyr (median 1,5 g)
- Sodium332 mgbelow the median for fisk og skaldyr (median 368 mg)
- Protein per 100 kcal5,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- tipiak
- Barcode
- 3165440218310
- Category
- Fisk og skaldyr
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Eau, chair de crabe tourteau 20% (crustacés), crème liquide 10% (lait), spécialité à base de chair de poisson 10% Isurimi 3,9% (chair de poisson, sucre, stabilisants : sorbitol - polyphosphates), eau, fécule de pomme de terre, blanc dioeufréhydraté, huile de colza, sucre, sel, arôme crabe (crustacés), colorant : extrait de paprika), oignon 6,7%, vin blanc 5,3% (sulfites), chapelure 3,6% (farine de blé (gluten), eau, sel, levure), carotte 3,3%, amidon transformé de tnanioc, farine de blé (gluten), base culinaire crabe vert oignon (crabes verts (crustacés), huile de tournesol, eau, oignons, sel), ail, préparation déshydratée pour fumet de poisson (sel, arôtnes naturels, poisson en poudre, dextrose, poudre de lait, plantes aromatiques, poireaux déshydratés), poudre de lait écrémé, brandy, ciboulette 0,4%, sel, basilic, arôtne naturel (contient gluten), 'épaississants : gomtne de guar - gomme xanthane, laurier, piment de cayenne, poivre, thym. Traces possibles de t céleri, sésame, mollusque, moutarde, soja, fruits à coque, lupin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: CremeRapsfrøolieSukkerSaltLøgHvedemelHvidløg
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crab Delights Crab Flavored Seafood made from Surimi Louis Kemp | 94 | 7,1 g | 16,5 g | 0 g |
| Crab Delights Louis Kemp | 94 | 7,1 g | 16,5 g | 0 g |
| Blue Swimming Crab Whole Foods Market | 94 | 21,2 g | 0 g | 0,59 g |
| Lobster Claws Farmfoods | 94 | 19,8 g | 0 g | 1,2 g |
| Fish Balls Hi Lite | 94 | 12 g | 7,3 g | 1,2 g |
| Deli style tuna salad Starkist | 94 | 15,3 g | 3,5 g | 1,8 g |
| Farm-raised cooked shrimp Whole Foods Market | 94 | 21,2 g | 0 g | 1,2 g |
| Wild-Caught Blue Swimming Crab Lump Meat WHOLE FOODS MARKET | 94 | 21,2 g | 0 g | 0,59 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in gratin de crabe tipiak?
100 g of gratin de crabe tipiak has 94 kcal.
How much protein is in gratin de crabe tipiak?
Gratin de crabe tipiak contains 5,3 g of protein per 100 g (11 % of the 50 g Daily Value). About 23 % of its calories come from protein. Compared with other fisk og skaldyr, that is in the lowest quarter (median 17,6 g).
How many carbs are in gratin de crabe tipiak?
Gratin de crabe tipiak has 8,9 g of total carbohydrates per 100 g, including 0,5 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in gratin de crabe tipiak?
Gratin de crabe tipiak contains 4 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).
How much sodium is in gratin de crabe tipiak?
100 g contains 332 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3165440218310. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.