Granola cereal

Packaged product Morgenmadsprodukter Divina Crunch

Granola cereal contains 90 kcal per 100 g. A serving, 15 g (15 g) provides about 14 kcal.

Roughly 72 % of its calories come from fat, with 16 % from protein and 12 % from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in morgenmadsprodukter on FoodFactly, where the median is 400 kcal per 100 g across 9.296 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Granola cereal by Divina Crunch, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
90kcal per 100 g
4 gprotein
3 gcarbohydrates
8 gfat
14kcal in serving, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 90 kcal
Total fat L 8 g 10 %
Saturated fat L 1,5 g 8 %
Sodium L 0 mg 0 %
Total carbohydrates L 3 g 1 %
Dietary fiber L 1 g 4 %
Total sugars L 1 g
Added sugars L 21 g 42 %
Protein L 4 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 16 %Carbohydrates: 12 %Fat: 72 %90kcal / 100 g
  • Protein 16 %
  • Carbohydrates 12 %
  • Fat 72 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4 gin the lowest quarter of morgenmadsprodukter (median 9,3 g)
  • Fiber1 gin the lowest quarter of morgenmadsprodukter (median 7,1 g)
  • Sugars1 gin the lowest quarter of morgenmadsprodukter (median 18 g)
  • Fat8 gbelow the median for morgenmadsprodukter (median 11,3 g)
  • Saturated fat1,5 gbelow the median for morgenmadsprodukter (median 2 g)
  • Sodium0 mgin the lowest quarter of morgenmadsprodukter (median 148 mg)
  • Protein per 100 kcal4,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Divina Crunch
Barcode
4008713710892
Label serving
15 g
Category
Morgenmadsprodukter
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Flocons d'avoine roulée à grains entiers, sucre, huile de palme, riz, quinoa soufflé, canneberges séchées sucrées (sucre, canneberges, glycérine, acide citrique, huile de tournesol), sirop de glucose-fructose, noix de coco râpée, amandes émincées, poudre de cacao, dextrose, sel, gluten de blé, farine de malt d'orge et de malt de blé, arôme naturel, sirop de sucre caramélisé, extrait de malt d'orge, lécithine de tournesol. Contient du blé et des noix. Peut contenir d'autres noix, des arachides, du soya, du sésame et du lait

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerPalmeolieRisMandlerSaltJordnødderMælkSolsikkeolie

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Granola cereal?

100 g of Granola cereal has 90 kcal. Serving, 15 g (15 g): about 14 kcal.

How much protein is in Granola cereal?

Granola cereal contains 4 g of protein per 100 g (8 % of the 50 g Daily Value), or 0,6 g in serving, 15 g (15 g). About 16 % of its calories come from protein. Compared with other morgenmadsprodukter, that is in the lowest quarter (median 9,3 g).

How many carbs are in Granola cereal?

Granola cereal has 3 g of total carbohydrates per 100 g, including 1 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Granola cereal?

Granola cereal contains 8 g of fat per 100 g, of which 1,5 g is saturated (8 % of the Daily Value).

How much sodium is in Granola cereal?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 9. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4008713710892. License: ODbL 1.0 (Open Food Facts). Source record dated 9. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.