Grand Dessert Double Nut

Packaged product Sweets og Desserter Ehrmann

Grand Dessert Double Nut contains 114 kcal per 100 g. A serving, 190 g (190 g) provides about 217 kcal.

Roughly 56 % of its calories come from carbohydrates, with 35 % from fat and 9 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (123 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Grand Dessert Double Nut by Ehrmann, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
114kcal per 100 g
2,7 gprotein
16 gcarbohydrates
4,4 gfat
217kcal in serving, 190 g (190 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 114 kcal
Total fat L 4,4 g 6 %
Saturated fat L 2,9 g 15 %
Sodium L 80 mg 3 %
Total carbohydrates L 16 g 6 %
Dietary fiber not reported
Total sugars L 13 g
Added sugars L 8,6 g 17 %
Protein L 2,7 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 56 %Fat: 35 %114kcal / 100 g
  • Protein 9 %
  • Carbohydrates 56 %
  • Fat 35 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,7 gin the lowest quarter of sweets og desserter (median 3,4 g)
  • Sugars13 gbelow the median for sweets og desserter (median 13,9 g)
  • Fat4,4 gabove the median for sweets og desserter (median 4 g)
  • Saturated fat2,9 gabove the median for sweets og desserter (median 2,5 g)
  • Sodium80 mgin the top quarter of sweets og desserter (median 52 mg)
  • Protein per 100 kcal2,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ehrmann
Barcode
4002971253405
Quantity
200g
Label serving
190 g
Category
Mælkedesserter
Packaging
Metal,Plastic,Recyclable Metals,Aluminium
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

skimmed milk, 20% cream, whey product, glucose-fructose syrup, sugar, modified strke, 1% hazelnut pulp, low-fat cocoa, carrageenan, guar gum, coloring caramel sugar syrup, edible gelatin, lactic acid ester, flavor, salt, nitrogen,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukkerHasselnødSalt

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Buttermilch Dessert Zitrone-Limette Penny 114 3,4 g 15,4 g 4 g
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Crema. Postres tradicionales La Fageda 114 2,7 g 16,4 g 4,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Grand Dessert Double Nut?

100 g of Grand Dessert Double Nut has 114 kcal. Serving, 190 g (190 g): about 217 kcal.

How much protein is in Grand Dessert Double Nut?

Grand Dessert Double Nut contains 2,7 g of protein per 100 g (5 % of the 50 g Daily Value), or 5,1 g in serving, 190 g (190 g). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 3,4 g).

How many carbs are in Grand Dessert Double Nut?

Grand Dessert Double Nut has 16 g of total carbohydrates per 100 g, including 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Grand Dessert Double Nut?

Grand Dessert Double Nut contains 4,4 g of fat per 100 g, of which 2,9 g is saturated (15 % of the Daily Value).

How much sodium is in Grand Dessert Double Nut?

100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 16. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4002971253405. License: ODbL 1.0 (Open Food Facts). Source record dated 16. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.