GO red fruit 0% suiker

Packaged product Sweets og Desserter Karvan Cévitam

GO red fruit 0% suiker contains 150 kcal per 100 g. A serving, 2 ml (2 g) provides about 3 kcal.

Roughly 99 % of its calories come from carbohydrates, with 0,7 % from fat and 0,6 % from protein (estimated with general energy factors).

That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 13 kcal per 100 g across 20 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

GO red fruit 0% suiker by Karvan Cévitam, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
150kcal per 100 g
0,2 gprotein
34 gcarbohydrates
0,1 gfat
3kcal in serving, 2 ml (2 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 150 kcal
Total fat L 0,1 g 0,1 %
Saturated fat L 0,1 g 0,5 %
Sodium L 212 mg 9 %
Total carbohydrates L 34 g 12 %
Dietary fiber L 0 g 0 %
Total sugars L 8 g
Added sugars L 0 g 0 %
Protein L 0,2 g 0,4 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 0,6 %Carbohydrates: 99 %Fat: 0,7 %150kcal / 100 g
  • Protein 0,6 %
  • Carbohydrates 99 %
  • Fat 0,7 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,2 gin the top quarter of sweets og desserter (median 0 g)
  • Sugars8 gin the top quarter of sweets og desserter (median 0,7 g)
  • Fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
  • Sodium212 mgin the top quarter of sweets og desserter (median 6 mg)
  • Protein per 100 kcal0,13 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Karvan Cévitam
Barcode
87157666
Quantity
48 ml
Label serving
2 ml
Category
Concentrate syrup without sugar and with artificial sweeteners
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Verdikkingsmiddel (glycerine), voedingszuur (citroenzuur), sap uit vruchtensapconcentraat (rood fruit 12% (vlierbes, aardbei, framboos), zwarte bes, braam 1,3%), water, appelsapconcentraat, concentraten (zwarte bes, wortel) zoetstoffen (sucralose, acesulfaam-K), zuurteregelaar (natriumcitraat), natuurlijk aroma, conserveermiddel (kaliumsorbaat).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in GO red fruit 0% suiker?

100 g of GO red fruit 0% suiker has 150 kcal. Serving, 2 ml (2 g): about 3 kcal.

How much protein is in GO red fruit 0% suiker?

GO red fruit 0% suiker contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,004 g in serving, 2 ml (2 g). About 0,6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0 g).

How many carbs are in GO red fruit 0% suiker?

GO red fruit 0% suiker has 34 g of total carbohydrates per 100 g, including 0 g of fiber and 8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in GO red fruit 0% suiker?

GO red fruit 0% suiker contains 0,1 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in GO red fruit 0% suiker?

100 g contains 212 mg of sodium, 9 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 28. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 87157666. License: ODbL 1.0 (Open Food Facts). Source record dated 28. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.