Gnocchi
Packaged product Grønsager Hilcona
Gnocchi contains 136 kcal per 100 g.
Roughly 84 % of its calories come from carbohydrates, with 9 % from protein and 7 % from fat (estimated with general energy factors).
That is less energy than the typical item in grønsager on FoodFactly, where the median is 157 kcal per 100 g across 924 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 136 kcal | |
| Total fat L | 1,1 g | 1 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 3,5 g | |
| Protein L | 2,9 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 9 %
- Carbohydrates 84 %
- Fat 7 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,9 gin the lowest quarter of grønsager (median 4 g)
- Fiber1,4 gbelow the median for grønsager (median 2 g)
- Sugars3,5 gin the top quarter of grønsager (median 0,85 g)
- Fat1,1 gabove the median for grønsager (median 0,5 g)
- Saturated fat0,3 gabove the median for grønsager (median 0,2 g)
- Sodium560 mgin the top quarter of grønsager (median 442 mg)
- Protein per 100 kcal2,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Hilcona
- Barcode
- 7610227934748
- Category
- Kartoffelgnocchi
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Gnocchi di patate di rapa rossa Master | 136 | 4,5 g | 27 g | 0,5 g |
| Gnocchi rigati con ricotta e spinaci Megamark | 136 | 5,2 g | 25 g | 1,4 g |
| Gnocchi Master | 136 | 5,2 g | 25 g | 1,4 g |
| Gnocchi ricotta e spinaci Master | 136 | 5,2 g | 25 g | 1,4 g |
| Gnocchi Master | 136 | 4,5 g | 27 g | 0,5 g |
| Gnocchi di patate con spinaci Mondo Natura | 136 | 4,2 g | 27,3 g | 0,5 g |
| Gnocchi ripieni al pesto senza glutine Doria | 136 | 3,8 g | 23 g | 3 g |
| Gnocchi di patate rustici con rapa I buoni di Albaluna | 136 | 4,5 g | 27 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gnocchi?
100 g of Gnocchi has 136 kcal.
How much protein is in Gnocchi?
Gnocchi contains 2,9 g of protein per 100 g (6 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 4 g).
How many carbs are in Gnocchi?
Gnocchi has 28 g of total carbohydrates per 100 g, including 1,4 g of fiber and 3,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gnocchi?
Gnocchi contains 1,1 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Gnocchi?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7610227934748. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.