Gnocchi Di Patate

Packaged product Grønsager SMART

Gnocchi Di Patate contains 174 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 10 % from protein and 2 % from fat (estimated with general energy factors).

That is more energy than the typical item in grønsager on FoodFactly, where the median is 157 kcal per 100 g across 1.103 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Gnocchi Di Patate by SMART, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
174kcal per 100 g
4,5 gprotein
37,6 gcarbohydrates
0,4 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 174 kcal
Total fat L 0,4 g 0,5 %
Saturated fat L 0,2 g 1 %
Sodium L 360 mg 16 %
Total carbohydrates L 37,6 g 14 %
Dietary fiber L 1,1 g 4 %
Total sugars L 0,2 g
Protein L 4,5 g 9 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 10 %Carbohydrates: 87 %Fat: 2 %174kcal / 100 g
  • Protein 10 %
  • Carbohydrates 87 %
  • Fat 2 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4,5 gabove the median for grønsager (median 4 g)
  • Fiber1,1 gin the lowest quarter of grønsager (median 2 g)
  • Sugars0,2 gin the lowest quarter of grønsager (median 0,83 g)
  • Fat0,4 gin the lowest quarter of grønsager (median 0,5 g)
  • Sodium360 mgbelow the median for grønsager (median 447 mg)
  • Protein per 100 kcal2,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SMART
Barcode
8002330007720
Category
Kartoffelgnocchi
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Chicche di patate Il pastaio 174 4,5 g 38 g 0,4 g
Grumbeereknepfle, Quenelles de pommed de terre Schneider 174 5,7 g 25 g 5,3 g
Gnocchi di patate Aro 174 4,5 g 38 g 0,5 g
CUCINA GNOCCHI di Patate NUTRI-SCORE ABCDE Hergest Cucina 174 4,1 g 37,8 g 0,4 g
Gnocchis L'assiette d'Antoine 174 4,5 g 37,6 g 0,4 g
Gnocchi de pomme de terre Maison Bonini 174 4,5 g 38 g 0,4 g
Gnocchi L’assiette D’Antoine 174 4,5 g 37,6 g 0,4 g
Gnocchi de pomme de terre Bonini 174 4,5 g 37,6 g 0,4 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Gnocchi Di Patate?

100 g of Gnocchi Di Patate has 174 kcal.

How much protein is in Gnocchi Di Patate?

Gnocchi Di Patate contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value). About 10 % of its calories come from protein. Compared with other grønsager, that is above the median (median 4 g).

How many carbs are in Gnocchi Di Patate?

Gnocchi Di Patate has 37,6 g of total carbohydrates per 100 g, including 1,1 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Gnocchi Di Patate?

Gnocchi Di Patate contains 0,4 g of fat per 100 g, of which 0,2 g is saturated (1 % of the Daily Value).

How much sodium is in Gnocchi Di Patate?

100 g contains 360 mg of sodium, 16 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330007720. License: ODbL 1.0 (Open Food Facts). Source record dated 30. august 2026. Imported 7. november 2026.

Last updated: . Source description: "GNOCCHI DI PATATE". Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.