Gluten de blé
Packaged product Korn og pastaprodukter Celnat
Gluten de blé contains 381 kcal per 100 g.
Roughly 81 % of its calories come from protein, with 14 % from carbohydrates and 5 % from fat (estimated with general energy factors).
That is close to the median for korn og pastaprodukter on FoodFactly (379 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 381 kcal | |
| Total fat L | 2 g | 3 % |
| Saturated fat L | 0,3 g | 2 % |
| Sodium L | 4 mg | 0,2 % |
| Total carbohydrates L | 13,8 g | 5 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 77 g | 154 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 81 %
- Carbohydrates 14 %
- Fat 5 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein77 gabove the median for korn og pastaprodukter (median 76 g)
- Sugars0 gin the lowest quarter of korn og pastaprodukter (median 1,7 g)
- Fat2 gbelow the median for korn og pastaprodukter (median 2,9 g)
- Saturated fat0,3 gin the lowest quarter of korn og pastaprodukter (median 0,7 g)
- Protein per 100 kcal20,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Celnat
- Barcode
- 3273120016214
- Quantity
- 500 g
- Category
- Gluten flours
- Packaging
- bag
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
wheat gluten
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pšeničná bílkovina Provita | 383 | 70 g | 13 g | 3,8 g |
| Gluten Pur Priméal | 376 | 83 g | 6 g | 2 g |
| Gluten de trigo ecológico Eco-Salim | 370 | 75 g | 13,8 g | 1,9 g |
| Seitan-Basis Veganz | 399 | 80 g | 4,7 g | 5,8 g |
| Gluteenijauho Vegemix | 400 | 79 g | 8,1 g | 5 g |
| Gluten de blé Minoterie Prunault | 401 | 80 g | 4,8 g | 6 g |
| Mąka pszenna Szymanowska 480 Polskie Mlyny | 350 | 12 g | 71 g | 1,5 g |
| Golden Penny semovita Premium Quality Semolina Golden penny | 322 | 9,5 g | 72,6 g | 1,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gluten de blé?
100 g of Gluten de blé has 381 kcal.
Is Gluten de blé high in protein?
Gluten de blé contains 77 g of protein per 100 g (154 % of the 50 g Daily Value). About 81 % of its calories come from protein. Compared with other korn og pastaprodukter, that is above the median (median 76 g).
How many carbs are in Gluten de blé?
Gluten de blé has 13,8 g of total carbohydrates per 100 g, including 0,1 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gluten de blé?
Gluten de blé contains 2 g of fat per 100 g, of which 0,3 g is saturated (2 % of the Daily Value).
How much sodium is in Gluten de blé?
100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 3. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3273120016214. License: ODbL 1.0 (Open Food Facts). Source record dated 3. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.