Glacial Cherry Lower Sugar
Packaged product Drikkevarer Gatorade
Glacial Cherry Lower Sugar contains 7 kcal per 100 ml. A serving, 355 ml (355 ml) provides about 25 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in drikkevarer on FoodFactly, where the median is 17 kcal per 100 g across 90 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 ml | % DV |
|---|---|---|
| Calories L | 7 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 45,1 mg | 2 % |
| Total carbohydrates L | 1,4 g | 0,5 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 1,4 g | |
| Added sugars L | 1,4 g | 3 % |
| Protein L | 0 g | 0 % |
| Kalium L | 14,1 mg | 0,3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 ml
Nutritional insights
- Sugars1,4 gbelow the median for drikkevarer (median 2,3 g)
- Sodium45,1 mgin the top quarter of drikkevarer (median 12,3 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Gatorade
- Barcode
- 0052000068368
- Quantity
- 355 mL
- Label serving
- 355 mL
- Category
- Aromatiserede drikkevarer
- Nutri-Score
- C as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Water, sugar, citric acid, natural flavor, sodium citrate, salt, monopotassium phosphate, modified food starch, purified stevia leaf extract, glycerol ester of rosin.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| VITTEL 100% NATUREL eau aromatisée Citron & Citron vert 1L Aro | 7 | 0 g | 1,6 g | 0 g |
| Konjac Jelly Korean Pear Everydaze | 7 | 0,67 g | 10 g | 0 g |
| Orangina Miss O! Passion Orangina | 6 | 0,1 g | 1,4 g | 0 g |
| Oh Coco Johnsonville | 8 | 0 g | 2 g | 0 g |
| Vitamins +Electrolytes Oshee | 8 | 0 g | 0 g | 0 g |
| Black Cherry White Tea Happy Being | 6 | 0 g | 1,4 g | 0 g |
| CONTREX® Green Saveur Mangue Passion Thé Vert 75cl Contrex | 9 | 0 g | 2 g | 0 g |
| Recover Tonic Mrs Toddy’s | 5 | 0,1 g | 2,5 g | 0,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glacial Cherry Lower Sugar?
100 ml of Glacial Cherry Lower Sugar has 7 kcal. Serving, 355 ml (355 ml): about 25 kcal.
How much protein is in Glacial Cherry Lower Sugar?
Glacial Cherry Lower Sugar contains 0 g of protein per 100 ml (0 % of the 50 g Daily Value), or 0 g in serving, 355 ml (355 ml). About 0 % of its calories come from protein.
How many carbs are in Glacial Cherry Lower Sugar?
Glacial Cherry Lower Sugar has 1,4 g of total carbohydrates per 100 ml, including 0 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glacial Cherry Lower Sugar?
Glacial Cherry Lower Sugar contains 0 g of fat per 100 ml, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Glacial Cherry Lower Sugar?
100 ml contains 45,1 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. juni 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0052000068368. License: ODbL 1.0 (Open Food Facts). Source record dated 30. juni 2026. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.