Glace Douceur de vanille

Packaged product Sweets og Desserter Marque Repère

Glace Douceur de vanille contains 194 kcal per 100 g. A serving, 50 g (50 g) provides about 97 kcal.

Roughly 54 % of its calories come from carbohydrates, with 41 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (192 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Glace Douceur de vanille by Marque Repère, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
194kcal per 100 g
2,4 gprotein
26 gcarbohydrates
8,9 gfat
97kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 194 kcal
Total fat L 8,9 g 11 %
Saturated fat L 5,9 g 30 %
Sodium L 60 mg 3 %
Total carbohydrates L 26 g 9 %
Dietary fiber L 0,5 g 2 %
Total sugars L 21 g
Added sugars L 18,8 g 38 %
Protein L 2,4 g 5 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 54 %Fat: 41 %194kcal / 100 g
  • Protein 5 %
  • Carbohydrates 54 %
  • Fat 41 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein2,4 gbelow the median for sweets og desserter (median 3 g)
  • Fiber0,5 gin the top quarter of sweets og desserter (median 0,28 g)
  • Fat8,9 gbelow the median for sweets og desserter (median 9 g)
  • Saturated fat5,9 gbelow the median for sweets og desserter (median 6,2 g)
  • Sodium60 mgabove the median for sweets og desserter (median 52 mg)
  • Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marque Repère
Barcode
3564700879573
Quantity
500 g
Label serving
50 g
Category
Vanilje is tubs
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

reconstituted skimmed milk, cream 21%, sugar, water, glucose syrup, lactose and milk protein, emulsifier: e471, gelling agents: carob seed flour, guar gum, madagascar vanilla extract, exhausted crushed madagascar vanilla beans, colourings: annatto, curcumin, traces of gluten, eggs, peanuts, soy and tree nuts,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukkerGlucosesirup

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FoodCaloriesProteinCarbsFat
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Crème glacée Vanille La Manufacture des Belles Glaces 194 4,7 g 23,2 g 9,1 g
Glace artisanale Vanille Cro'Bon 194 4,6 g 25,1 g 5,2 g
Crème glacée Vanille gousses entières de Madagascar 450G/750ml L'Angélys 194 4,1 g 23 g 9,7 g
Purer Eisgenuss Tahiti Vanille EDEKA 195 2,8 g 18,4 g 12,2 g
Carte d’or UNILEVER 193 2,4 g 27 g 8,4 g
Creme glacee a la vanille Mon Bio gourmand 195 5,3 g 23 g 8,7 g
Crème Glacée-Vanille Gilfi 195 3,9 g 21,9 g 10,2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Glace Douceur de vanille?

100 g of Glace Douceur de vanille has 194 kcal. Serving, 50 g (50 g): about 97 kcal.

How much protein is in Glace Douceur de vanille?

Glace Douceur de vanille contains 2,4 g of protein per 100 g (5 % of the 50 g Daily Value), or 1,2 g in serving, 50 g (50 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3 g).

How many carbs are in Glace Douceur de vanille?

Glace Douceur de vanille has 26 g of total carbohydrates per 100 g, including 0,5 g of fiber and 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Glace Douceur de vanille?

Glace Douceur de vanille contains 8,9 g of fat per 100 g, of which 5,9 g is saturated (30 % of the Daily Value).

How much sodium is in Glace Douceur de vanille?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 5. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700879573. License: ODbL 1.0 (Open Food Facts). Source record dated 5. september 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.