Glace caramel
Packaged product Sweets og Desserter Franklin
Glace caramel contains 139 kcal per 100 g.
Roughly 51 % of its calories come from carbohydrates, with 42 % from fat and 8 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 219 kcal per 100 g across 77 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 139 kcal | |
| Total fat L | 7,3 g | 9 % |
| Saturated fat L | 4,7 g | 24 % |
| Sodium L | 80 mg | 3 % |
| Total carbohydrates L | 20 g | 7 % |
| Dietary fiber | not reported | |
| Total sugars L | 5 g | |
| Protein L | 3 g | 6 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 51 %
- Fat 42 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3 gbelow the median for sweets og desserter (median 3,4 g)
- Sugars5 gin the lowest quarter of sweets og desserter (median 24 g)
- Fat7,3 gin the lowest quarter of sweets og desserter (median 10 g)
- Saturated fat4,7 gin the lowest quarter of sweets og desserter (median 6,6 g)
- Sodium80 mgbelow the median for sweets og desserter (median 120 mg)
- Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Franklin
- Barcode
- 5425034945113
- Category
- glaces-au-caramel
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Glace pâtissières au lait de brebis Agour | 126 | 3,7 g | 12 g | 5,6 g |
| Banane caramel Picard | 154 | 1,2 g | 32 g | 2,2 g |
| Premium ice cream LONDON DIARY | 158 | 2,4 g | 20 g | 8 g |
| Glace a l’italienne caramel Arden'Glaces | 158 | 1,9 g | 18,9 g | 8,3 g |
| Grom Glace en Pot Caramel salé au Sel Rose d'Himalaya 460ml Grom | 161 | 2,7 g | 17 g | 9,2 g |
| Creme glacee caramel fleur de sel Picard | 161 | 3,3 g | 23 g | 6,4 g |
| Caramel beurre salé - Crème glacée La Turbine à saveurs | 183 | 1,2 g | 23 g | 8,8 g |
| Glace caramel beurre salé bio erhard | 184 | 3,6 g | 24 g | 8,2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Glace caramel?
100 g of Glace caramel has 139 kcal.
How much protein is in Glace caramel?
Glace caramel contains 3 g of protein per 100 g (6 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,4 g).
How many carbs are in Glace caramel?
Glace caramel has 20 g of total carbohydrates per 100 g, including 5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Glace caramel?
Glace caramel contains 7,3 g of fat per 100 g, of which 4,7 g is saturated (24 % of the Daily Value).
How much sodium is in Glace caramel?
100 g contains 80 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 17. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5425034945113. License: ODbL 1.0 (Open Food Facts). Source record dated 17. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.