Girasoli
Packaged product Måltider og disketter Panzani
Girasoli contains 270 kcal per 100 g.
Roughly 60 % of its calories come from carbohydrates, with 28 % from fat and 12 % from protein (estimated with general energy factors).
That is more energy than the typical item in måltider og disketter on FoodFactly, where the median is 241 kcal per 100 g across 472 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 270 kcal | |
| Total fat L | 8,2 g | 11 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 328 mg | 14 % |
| Total carbohydrates L | 40 g | 15 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 7,8 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 7,9 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 12 %
- Carbohydrates 60 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7,9 gbelow the median for måltider og disketter (median 9,1 g)
- Fiber2 gbelow the median for måltider og disketter (median 2,1 g)
- Sugars7,8 gin the top quarter of måltider og disketter (median 2,6 g)
- Fat8,2 gabove the median for måltider og disketter (median 6,8 g)
- Saturated fat1,9 gbelow the median for måltider og disketter (median 2,7 g)
- Sodium328 mgin the lowest quarter of måltider og disketter (median 440 mg)
- Protein per 100 kcal2,9 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Pate 50% (semoule de BLE dur 37%, eau, ŒUFS 5,2%), farce 50% puree de tomates P chapelure (farine de BLE tendre, eau, sel), perméat de LACTOSERUM (LAIT), viande boeuf cute 6% huile de tournesol, eau, carottes 3,7%, oignons, aromes naturels (LAIT), sel, ail, épices, fibres de bambou et graines de psyllium. thym, romarin, origan). Peut contenir des traces de moutarde, soja, sésame, céleri, orge. crustacé, poisson, pistache, noix et amande.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Duetto salsiccia e patate Giovanni rana | 270 | 11 g | 33 g | 10 g |
| 'Nduja & Mascarpone Ravioli Herkku | 270 | 9,4 g | 21 g | 15 g |
| Pansotti triangolari ricotta e erbette Pastificio Plin | 270 | 11 g | 36 g | 8,3 g |
| Ravioli au blé complet Lidl | 270 | 7 g | 25,7 g | 14,6 g |
| Panzerotti con porcini e tartufo Maffei | 270 | 9,8 g | 28 g | 13 g |
| Carne al brasato Buitoni | 270 | 10 g | 40 g | 7,4 g |
| Le ravioli Gorgonzola & noix Franprix | 271 | 10 g | 30 g | 12 g |
| Ravioli Pastificio Plin | 271 | 11 g | 33 g | 9,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Girasoli?
100 g of Girasoli has 270 kcal.
How much protein is in Girasoli?
Girasoli contains 7,9 g of protein per 100 g (16 % of the 50 g Daily Value). About 12 % of its calories come from protein. Compared with other måltider og disketter, that is below the median (median 9,1 g).
How many carbs are in Girasoli?
Girasoli has 40 g of total carbohydrates per 100 g, including 2 g of fiber and 7,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Girasoli?
Girasoli contains 8,2 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Girasoli?
100 g contains 328 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. august 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3038359912429. License: ODbL 1.0 (Open Food Facts). Source record dated 16. august 2026. Imported 8. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.