Гъбена супа
Packaged product Suppe og saucer Maggi
Гъбена супа contains 361 kcal per 100 g.
Roughly 62 % of its calories come from carbohydrates, with 26 % from fat and 13 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 60 kcal per 100 g across 2.987 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 361 kcal | |
| Total fat L | 10,1 g | 13 % |
| Saturated fat L | 1 g | 5 % |
| Sodium L | 4.280 mg | 186 % |
| Total carbohydrates L | 54,5 g | 20 % |
| Dietary fiber L | 3 g | 11 % |
| Total sugars L | 7,9 g | |
| Protein L | 11,1 g | 22 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 13 %
- Carbohydrates 62 %
- Fat 26 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein11,1 gin the top quarter of suppe og saucer (median 2,4 g)
- Fiber3 gin the top quarter of suppe og saucer (median 1 g)
- Sugars7,9 gin the top quarter of suppe og saucer (median 1,6 g)
- Fat10,1 gin the top quarter of suppe og saucer (median 1,8 g)
- Saturated fat1 gabove the median for suppe og saucer (median 0,41 g)
- Sodium4.280 mgin the top quarter of suppe og saucer (median 315 mg)
- Protein per 100 kcal3,1 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
пшеничено брашно, царевично нишесте, сол 10,3%, суроватка на прах, слънчогледово масло, соево брашно, екстракти от мая, изсушени гьби 2% (обикновена манатарка 1%, гъба Шийтаке 1%), лук, лактоза, ароматизанти, подправки (магданоз 0,6%, чесън, черен пипер, индийско орехче, куркума), карамел, млечен протеин.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Ultra premium soup, fajita steak Brooke & Bradford Llc | 361 | 22,2 g | 62,5 g | 3,5 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Гъбена супа?
100 g of Гъбена супа has 361 kcal.
Is Гъбена супа high in protein?
Гъбена супа contains 11,1 g of protein per 100 g (22 % of the 50 g Daily Value). About 13 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 2,4 g).
How many carbs are in Гъбена супа?
Гъбена супа has 54,5 g of total carbohydrates per 100 g, including 3 g of fiber and 7,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Гъбена супа?
Гъбена супа contains 10,1 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).
How much sodium is in Гъбена супа?
100 g contains 4.280 mg of sodium, 186 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. februar 2022. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613287235879. License: ODbL 1.0 (Open Food Facts). Source record dated 21. februar 2022. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.