German Smoked Frankfurters

Packaged product Kød Marks & Spencer

German Smoked Frankfurters contains 293 kcal per 100 g. A serving, 1 frankfurter, 50 g (50 g) provides about 147 kcal.

Roughly 82 % of its calories come from fat, with 17 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in kød on FoodFactly, where the median is 264 kcal per 100 g across 152 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

German Smoked Frankfurters by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
293kcal per 100 g
12,5 gprotein
0,9 gcarbohydrates
26,5 gfat
147kcal in serving, 1 frankfurter, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 293 kcal
Total fat L 26,5 g 34 %
Saturated fat L 10,2 g 51 %
Sodium L 892 mg 39 %
Total carbohydrates L 0,9 g 0,3 %
Dietary fiber L 0 g 0 %
Total sugars L 0,2 g
Added sugars L 0,037 g 0,1 %
Protein L 12,5 g 25 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17 %Carbohydrates: 1 %Fat: 82 %293kcal / 100 g
  • Protein 17 %
  • Carbohydrates 1 %
  • Fat 82 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12,5 gbelow the median for kød (median 13 g)
  • Sugars0,2 gin the lowest quarter of kød (median 0,5 g)
  • Fat26,5 gin the top quarter of kød (median 22,8 g)
  • Saturated fat10,2 gin the top quarter of kød (median 8,8 g)
  • Sodium892 mgin the top quarter of kød (median 800 mg)
  • Protein per 100 kcal4,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00676786
Quantity
300g
Label serving
1 frankfurter (50 g)
Category
Tyske pølser
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

pork 79%, pork fat, water, curing salt (sodium nitrite), ground black pepper, ground nutmeg, dried onions, stabiliser: E450, antioxidant: ascorbic acid, dextrose. sausages filled into natural sheep protein casings.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Løg

Similar products

FoodCaloriesProteinCarbsFat
Bratwürstel S Budget 293 16 g 0,7 g 25 g
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Wuberone Beretta 292 14 g 0,5 g 26 g
Wüberone L'originale Beretta 292 14 g 0,5 g 26 g
Wuberone Beretta 292 14 g 0,5 g 26 g
Wuberone Beretta 292 14 g 0,5 g 26 g
Bayerische Bier-Bratwurst Zimmermann 291 15 g 1,3 g 25,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in German Smoked Frankfurters?

100 g of German Smoked Frankfurters has 293 kcal. Serving, 1 frankfurter, 50 g (50 g): about 147 kcal.

Is German Smoked Frankfurters high in protein?

German Smoked Frankfurters contains 12,5 g of protein per 100 g (25 % of the 50 g Daily Value), or 6,3 g in serving, 1 frankfurter, 50 g (50 g). About 17 % of its calories come from protein. Compared with other kød, that is below the median (median 13 g).

How many carbs are in German Smoked Frankfurters?

German Smoked Frankfurters has 0,9 g of total carbohydrates per 100 g, including 0 g of fiber and 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in German Smoked Frankfurters?

German Smoked Frankfurters contains 26,5 g of fat per 100 g, of which 10,2 g is saturated (51 % of the Daily Value).

How much sodium is in German Smoked Frankfurters?

100 g contains 892 mg of sodium, 39 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 21. maj 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00676786. License: ODbL 1.0 (Open Food Facts). Source record dated 21. maj 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.