Geleia de Morango
Packaged product Sweets og Desserter Cajeta
Geleia de Morango contains 43 kcal per 100 g. A serving, 35 g (35 g) provides about 15 kcal.
Roughly 96 % of its calories come from carbohydrates, with 2 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 211 kcal per 100 g across 1.450 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 43 kcal | |
| Total fat L | 0,1 g | 0,1 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 11 g | 4 % |
| Dietary fiber L | 0,4 g | 1 % |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 0,2 g | 0,4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 96 %
- Fat 2 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,2 gin the lowest quarter of sweets og desserter (median 0,5 g)
- Fiber0,4 gin the lowest quarter of sweets og desserter (median 1,4 g)
- Sugars0 gin the lowest quarter of sweets og desserter (median 47 g)
- Fat0,1 gbelow the median for sweets og desserter (median 0,2 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 4 mg)
- Protein per 100 kcal0,47 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
Ingredients
Morango, Limão, Açúcar e Pectina.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
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|---|---|---|---|---|
| Confettura Mirtillo Cascina San Cassiano | 43 | 0,6 g | 31,6 g | 0,2 g |
| FRULOVE IN JELLY strawberry Allnutrition | 43 | 0,6 g | 18 g | 0,5 g |
| Arancia Rossa Carota Nera & Mirtillo Galvanina | 42 | 0 g | 10 g | 0 g |
| Marmellata frutti di bosco Bennet | 45 | 0,5 g | 12 g | 0,5 g |
| Mermelada de melocoton light sin azúcares añadidos Aliada | 41 | 0 g | 10 g | 0,5 g |
| Geleia Ritter Morango Diet Ritter | 40 | 0 g | 10 g | 0 g |
| Doce De Framboesa 0% adição De Açucares Casa De Mateus | 40 | 0,7 g | 9,2 g | 0,3 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Geleia de Morango?
100 g of Geleia de Morango has 43 kcal. Serving, 35 g (35 g): about 15 kcal.
How much protein is in Geleia de Morango?
Geleia de Morango contains 0,2 g of protein per 100 g (0,4 % of the 50 g Daily Value), or 0,07 g in serving, 35 g (35 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 0,5 g).
How many carbs are in Geleia de Morango?
Geleia de Morango has 11 g of total carbohydrates per 100 g, including 0,4 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Geleia de Morango?
Geleia de Morango contains 0,1 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Geleia de Morango?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7898666240846. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.