Gateau vanille
Packaged product Sweets og Desserter Maayane
Gateau vanille contains 418 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 46 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (395 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 21 g | 27 % |
| Saturated fat L | 3 g | 15 % |
| Sodium L | 304 mg | 13 % |
| Total carbohydrates L | 51 g | 19 % |
| Dietary fiber | not reported | |
| Total sugars L | 22 g | |
| Added sugars L | 17,3 g | 35 % |
| Protein L | 5 g | 10 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 49 %
- Fat 46 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5 gabove the median for sweets og desserter (median 4,4 g)
- Sugars22 gin the lowest quarter of sweets og desserter (median 31,6 g)
- Fat21 gabove the median for sweets og desserter (median 18 g)
- Saturated fat3 gin the lowest quarter of sweets og desserter (median 6,7 g)
- Sodium304 mgabove the median for sweets og desserter (median 257 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Farine de _blé_, sucre, huile de tournesol, _œuf_ liquide pasteurisé, humectants (glycérine, sorbitol), poudre à lever (carbonate acide de sodium, diphosphate disodique), stabilisant E415, sel, conservateur E200, correcteur d'acidité E330 et arôme.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: HvedemelSukkerSolsikkeolieÆgSalt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Madeira Party Cake Lidl | 418 | 4,4 g | 57,5 g | 18,7 g |
| Tesco Flapjack Mini Bites All Butter Tesco Expertl Tesco | 418 | 6,9 g | 60,7 g | 15,8 g |
| Extremely Chocolatey Party Cake M&S Food | 418 | 5,5 g | 47,4 g | 22,5 g |
| Peanut butter cup bar cake Target Stores | 418 | 3,8 g | 40,5 g | 27,8 g |
| Blue Velvet Cupcakes Two-Bite | 418 | 3 g | 50,8 g | 22,4 g |
| Gâteau marbr Migros | 418 | 5 g | 54 g | 20 g |
| Cupcake mi HEMA | 418 | 5,4 g | 54 g | 19,8 g |
| Torte in festa Balocco | 418 | 7,5 g | 52 g | 19 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gateau vanille?
100 g of Gateau vanille has 418 kcal.
How much protein is in Gateau vanille?
Gateau vanille contains 5 g of protein per 100 g (10 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 4,4 g).
How many carbs are in Gateau vanille?
Gateau vanille has 51 g of total carbohydrates per 100 g, including 22 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gateau vanille?
Gateau vanille contains 21 g of fat per 100 g, of which 3 g is saturated (15 % of the Daily Value).
How much sodium is in Gateau vanille?
100 g contains 304 mg of sodium, 13 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 3700029205390. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.