Gateau de cacao
Packaged product Sweets og Desserter Dulcesol
Gateau de cacao contains 514 kcal per 100 g.
Roughly 55 % of its calories come from fat, with 41 % from carbohydrates and 4 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 429 kcal per 100 g across 625 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 514 kcal | |
| Total fat L | 31 g | 40 % |
| Saturated fat L | 14 g | 70 % |
| Sodium L | 260 mg | 11 % |
| Total carbohydrates L | 52 g | 19 % |
| Dietary fiber L | 2,7 g | 10 % |
| Total sugars L | 36 g | |
| Added sugars L | 19,2 g | 38 % |
| Protein L | 5,4 g | 11 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 41 %
- Fat 55 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein5,4 gbelow the median for sweets og desserter (median 5,6 g)
- Fiber2,7 gabove the median for sweets og desserter (median 2,4 g)
- Sugars36 gin the top quarter of sweets og desserter (median 31 g)
- Fat31 gin the top quarter of sweets og desserter (median 22,2 g)
- Saturated fat14 gin the top quarter of sweets og desserter (median 7 g)
- Sodium260 mgabove the median for sweets og desserter (median 200 mg)
- Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Dulcesol
- Barcode
- 8410087490410
- Category
- Chokoladekager
- Packaging
- Plastic,bag
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Couverture spéciale avec graisse végétale 35%, sucre, graisse végétales (palmiste, palme ) cacao dégraissé en poudre (16%) émulsifiant : lécithine de soja et arôme, farine de blé, huiles végétales (tournesol, soja) en proportion variable, sucre, œuf, sorbitol et glycérol, sirop de glucose et fructose, dextrose, poudres à lever :E-500 et E-334, lait en poudre, sel conservateurs : E-282 et E-202, émulsifiant : E-471 et arôme
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerHvedemelÆgPalmeolieSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sjokoladekake med smørkrem Mesterbakeren | 516 | 3,9 g | 41 g | 37 g |
| Fondant au chocolat ALSA | 511 | 6,5 g | 47 g | 33 g |
| Chocolate Chunks RUF | 511 | 6,3 g | 53,4 g | 28,4 g |
| Brownie Cookies merba | 510 | 5,5 g | 60 g | 27,5 g |
| Dolbloc Dolboc | 520 | 4,9 g | 52 g | 31 g |
| Caesar salad Dunnes Stores | 520 | 4,9 g | 59 g | 28,3 g |
| Water Cake with Peanut Filling E.Wedel | 520 | 7 g | 57 g | 30 g |
| KAFFEREP Pastry Almond IKEA | 521 | 5,2 g | 61 g | 28 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Gateau de cacao?
100 g of Gateau de cacao has 514 kcal.
How much protein is in Gateau de cacao?
Gateau de cacao contains 5,4 g of protein per 100 g (11 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 5,6 g).
How many carbs are in Gateau de cacao?
Gateau de cacao has 52 g of total carbohydrates per 100 g, including 2,7 g of fiber and 36 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Gateau de cacao?
Gateau de cacao contains 31 g of fat per 100 g, of which 14 g is saturated (70 % of the Daily Value).
How much sodium is in Gateau de cacao?
100 g contains 260 mg of sodium, 11 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8410087490410. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.