Galette riz sans sel fine

Packaged product Sweets og Desserter Biocoop

Galette riz sans sel fine contains 391 kcal per 100 g.

Roughly 87 % of its calories come from carbohydrates, with 9 % from protein and 4 % from fat (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (388 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Galette riz sans sel fine by Biocoop, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
391kcal per 100 g
8,6 gprotein
84,2 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 391 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0,4 g 2 %
Sodium L 8 mg 0,3 %
Total carbohydrates L 84,2 g 31 %
Dietary fiber L 2,7 g 10 %
Total sugars L 0,4 g
Added sugars L 0 g 0 %
Protein L 8,6 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9 %Carbohydrates: 87 %Fat: 4 %391kcal / 100 g
  • Protein 9 %
  • Carbohydrates 87 %
  • Fat 4 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,6 gin the top quarter of sweets og desserter (median 7,8 g)
  • Fiber2,7 gbelow the median for sweets og desserter (median 3 g)
  • Sugars0,4 gin the lowest quarter of sweets og desserter (median 1,1 g)
  • Fat1,6 gin the lowest quarter of sweets og desserter (median 3,2 g)
  • Saturated fat0,4 gin the lowest quarter of sweets og desserter (median 0,7 g)
  • Sodium8 mgin the lowest quarter of sweets og desserter (median 100 mg)
  • Protein per 100 kcal2,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Biocoop
Barcode
3760121216403
Quantity
130 g
Category
Med fyld af ris
Nutri-Score
B as computed by Open Food Facts

Ingredients

Riz de Camargue IGP complet 50% (France), riz de Camargue IGP semi-complet* 50% (France). *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de graines de sésame et de gluten.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Galette riz sans sel fine?

100 g of Galette riz sans sel fine has 391 kcal.

How much protein is in Galette riz sans sel fine?

Galette riz sans sel fine contains 8,6 g of protein per 100 g (17 % of the 50 g Daily Value). About 9 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 7,8 g).

How many carbs are in Galette riz sans sel fine?

Galette riz sans sel fine has 84,2 g of total carbohydrates per 100 g, including 2,7 g of fiber and 0,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Galette riz sans sel fine?

Galette riz sans sel fine contains 1,6 g of fat per 100 g, of which 0,4 g is saturated (2 % of the Daily Value).

How much sodium is in Galette riz sans sel fine?

100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3760121216403. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.