Galette frangipane
Packaged product Sweets og Desserter Leclerc
Galette frangipane contains 755 kcal per 100 g.
Roughly 64 % of its calories come from fat, with 28 % from carbohydrates and 8 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 455 kcal per 100 g across 91 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 755 kcal | |
| Total fat L | 44 g | 56 % |
| Saturated fat L | 29 g | 145 % |
| Sodium L | 440 mg | 19 % |
| Total carbohydrates L | 44 g | 16 % |
| Dietary fiber L | 0,1 g | 0,4 % |
| Total sugars L | 14 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 8 %
- Carbohydrates 28 %
- Fat 64 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gin the top quarter of sweets og desserter (median 6,6 g)
- Fiber0,1 gin the lowest quarter of sweets og desserter (median 2 g)
- Sugars14 gabove the median for sweets og desserter (median 13,3 g)
- Fat44 gin the top quarter of sweets og desserter (median 29 g)
- Saturated fat29 gin the top quarter of sweets og desserter (median 16 g)
- Sodium440 mgin the top quarter of sweets og desserter (median 288 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Leclerc
- Barcode
- 0204662055105
- Category
- Classic almond puff pastry king cakes
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
galette frangipane 8 personnes (pato 59% : farine de BLEj BEURRE (LAIT) 33%, eau, sel, garniture frangipane 40% poudre dtAMANDES blanchies 23%, BEURRE (LAIT) 20,5%, sucre LAIT entier, OEUFS, amidon, rhum, arômes, dorure 1% : OEUFS)
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Galette des rois Delhaize | 551 | 8,5 g | 34 g | 42 g |
| Galette des rois artisanale Delhaize | 551 | 8,5 g | 34 g | 42 g |
| Galette des rois frangipane pur beurre Carrefour | 536 | 7,4 g | 38 g | 39 g |
| Galette des Rois 40% fourrage frangipane Biscuiterie Yannick | 501 | 5 g | 52 g | 30 g |
| Galette des Rois 40% fourrage frangipane Biscuiterie Yannick | 501 | 5 g | 52 g | 30 g |
| Galette des Rois 40% Frangipane Biscuiterie Yannick | 501 | 5 g | 52 g | 30 g |
| Galette des rois Yannick | 498 | 5 g | 52 g | 30 g |
| Galette frangipane bio 18cm La Gerbe Savoyarde | 491 | 7,4 g | 30 g | 36 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Galette frangipane?
100 g of Galette frangipane has 755 kcal.
Is Galette frangipane high in protein?
Galette frangipane contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 8 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 6,6 g).
How many carbs are in Galette frangipane?
Galette frangipane has 44 g of total carbohydrates per 100 g, including 0,1 g of fiber and 14 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Galette frangipane?
Galette frangipane contains 44 g of fat per 100 g, of which 29 g is saturated (145 % of the Daily Value).
How much sodium is in Galette frangipane?
100 g contains 440 mg of sodium, 19 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 21. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0204662055105. License: ODbL 1.0 (Open Food Facts). Source record dated 21. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.