Funghi trifolati
Packaged product Grønsager COOP
Funghi trifolati contains 319 kcal per 100 g.
Roughly 96 % of its calories come from fat, with 2 % from protein and 1 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in grønsager on FoodFactly, where the median is 28 kcal per 100 g across 249 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 319 kcal | |
| Total fat L | 34 g | 44 % |
| Saturated fat L | 3,9 g | 20 % |
| Sodium L | 560 mg | 24 % |
| Total carbohydrates L | 1,1 g | 0,4 % |
| Dietary fiber | not reported | |
| Total sugars L | 0,3 g | |
| Protein L | 1,8 g | 4 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 1 %
- Fat 96 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,8 gin the lowest quarter of grønsager (median 2,4 g)
- Sugars0,3 gbelow the median for grønsager (median 0,5 g)
- Fat34 gin the top quarter of grønsager (median 0,5 g)
- Saturated fat3,9 gin the top quarter of grønsager (median 0,1 g)
- Sodium560 mgin the top quarter of grønsager (median 108 mg)
- Protein per 100 kcal0,56 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Funghi Trifolati Delizie del Sole | 319 | 1,5 g | 1,2 g | 34 g |
| "CHANTERELLES sachet coussin ""COOK"" 25g*" Cook | 324 | 16 g | 56 g | 4,1 g |
| Cèpes et brisures de truffe d'été Jean d'Audignac | 311 | 5,4 g | 68 g | 1,1 g |
| Cèpes de france Chamsyl | 310 | 32,5 g | 24,5 g | 4,7 g |
| Funghi porcini secchi L'oro della Montagna | 305 | 30 g | 26 g | 4,4 g |
| Dried Shiitake Mushrooms Grace Of Earth | 333 | 20 g | 60 g | 2 g |
| Funghi porcini secchi L'oro della Montagna | 304 | 30 g | 26 g | 4,4 g |
| Funghi porcini secchi L'oro della Montagna | 304 | 30 g | 26 g | 4,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Funghi trifolati?
100 g of Funghi trifolati has 319 kcal.
How much protein is in Funghi trifolati?
Funghi trifolati contains 1,8 g of protein per 100 g (4 % of the 50 g Daily Value). About 2 % of its calories come from protein. Compared with other grønsager, that is in the lowest quarter (median 2,4 g).
How many carbs are in Funghi trifolati?
Funghi trifolati has 1,1 g of total carbohydrates per 100 g, including 0,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Funghi trifolati?
Funghi trifolati contains 34 g of fat per 100 g, of which 3,9 g is saturated (20 % of the Daily Value).
How much sodium is in Funghi trifolati?
100 g contains 560 mg of sodium, 24 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001120005243. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.