frutta frullata pera

Packaged product Drikkevarer Bio

Frutta frullata pera contains 57 kcal per 100 g. A serving, 100 g (100 g) provides about 57 kcal.

Roughly 90 % of its calories come from carbohydrates, with 5 % from fat and 5 % from protein (estimated with general energy factors).

That is close to the median for drikkevarer on FoodFactly (55 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

frutta frullata pera by Bio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
57kcal per 100 g
0,6 gprotein
11,9 gcarbohydrates
0,3 gfat
57kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 57 kcal
Total fat L 0,3 g 0,4 %
Saturated fat L 0,1 g 0,5 %
Sodium L 4 mg 0,2 %
Total carbohydrates L 11,9 g 4 %
Dietary fiber L 2,3 g 8 %
Total sugars L 10,1 g
Added sugars L 0 g 0 %
Protein L 0,6 g 1 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5 %Carbohydrates: 90 %Fat: 5 %57kcal / 100 g
  • Protein 5 %
  • Carbohydrates 90 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein0,6 gin the top quarter of drikkevarer (median 0,2 g)
  • Fiber2,3 gin the top quarter of drikkevarer (median 0,8 g)
  • Sugars10,1 gin the lowest quarter of drikkevarer (median 12 g)
  • Fat0,3 gin the top quarter of drikkevarer (median 0 g)
  • Saturated fat0,1 gin the top quarter of drikkevarer (median 0 g)
  • Sodium4 mgin the top quarter of drikkevarer (median 0 mg)
  • Protein per 100 kcal1,1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Alkohol L0 g

Product details

Brand
Bio
Barcode
8002330022716
Quantity
100 g
Label serving
100 g
Category
Pære nektar
Nutri-Score
D as computed by Open Food Facts
NOVA group
1 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pera (100%)

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Optimum pera italiana Conserve Italia 57 0,2 g 13,5 g 0,1 g
Succo e polpa di pera Yoga 57 0,2 g 13,7 g 0,1 g
Succo di pere La Doria 57 0,2 g 13,4 g 0,1 g
Nectar de poire du Roussillon Saveurs de Nos Régions 57 0 g 14 g 0 g
Nectar de pêche Sanofruit 57 0,45 g 13,6 g 0,14 g
Nectar de poires williams Le petit producteur 57 0,2 g 13 g 0,1 g
100% morbida di pera Conserve Italia 57 0,4 g 14,3 g 0,1 g
Pera Yoga 57 0,2 g 13,7 g 0,1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in frutta frullata pera?

100 g of frutta frullata pera has 57 kcal. Serving, 100 g (100 g): about 57 kcal.

How much protein is in frutta frullata pera?

Frutta frullata pera contains 0,6 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,6 g in serving, 100 g (100 g). About 5 % of its calories come from protein. Compared with other drikkevarer, that is among the highest quarter (median 0,2 g).

How many carbs are in frutta frullata pera?

Frutta frullata pera has 11,9 g of total carbohydrates per 100 g, including 2,3 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in frutta frullata pera?

Frutta frullata pera contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).

How much sodium is in frutta frullata pera?

100 g contains 4 mg of sodium, 0,2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 4. maj 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8002330022716. License: ODbL 1.0 (Open Food Facts). Source record dated 4. maj 2026. Imported 8. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.