Fruit spread, forest fruit 55% fruit
Packaged product Sweets og Desserter dmBio
Fruit spread, forest fruit 55% fruit contains 180 kcal per 100 g. A serving, 20 g (20 g) provides about 36 kcal.
Roughly 96 % of its calories come from carbohydrates, with 3 % from fat and 2 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 220 kcal per 100 g across 296 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 180 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 42 g | 15 % |
| Dietary fiber L | 2,5 g | 9 % |
| Total sugars L | 42 g | |
| Added sugars L | 30 g | 60 % |
| Protein L | 0,7 g | 1 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 2 %
- Carbohydrates 96 %
- Fat 3 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,7 gin the top quarter of sweets og desserter (median 0,5 g)
- Fiber2,5 gin the top quarter of sweets og desserter (median 2 g)
- Sugars42 gbelow the median for sweets og desserter (median 49,4 g)
- Fat0,5 gin the top quarter of sweets og desserter (median 0,2 g)
- Saturated fat0,1 gin the top quarter of sweets og desserter (median 0 g)
- Sodium12 mgabove the median for sweets og desserter (median 4 mg)
- Protein per 100 kcal0,39 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alkohol L | 0 g |
|---|
Product details
- Brand
- dmBio
- Barcode
- 4058172777936
- Quantity
- 340g
- Label serving
- 20 g
- Category
- Blandet marmelade af bær
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
fruit 55% (raspberries, blackberries, blueberries, strawberries, elderberry), beet sugar, lemon juice accounttrate, gelling agent: pectin
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Sukker
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mermelada extra frutos del bosque Mocitos | 180 | 0,4 g | 42,8 g | 0,1 g |
| Confettura di frutti di bosco MD | 180 | 0,5 g | 43 g | 0,5 g |
| Confiture De 4 Fruits Rouge Allegee Abbaye de sept fons | 180 | 0,5 g | 44 g | 0,5 g |
| fruits des bois à la vanille Karine & Jeff | 180 | 0,6 g | 42 g | 0 g |
| Waldbeer Fruchtaufstrich Rossmann | 181 | 0,5 g | 42 g | 0,5 g |
| Confettura extra biologica Il Baggiolo | 182 | 0,3 g | 48,1 g | 0,01 g |
| Confiture Fruits Rouges BIO Les Comtes de Provence 350G Les Comtes de Provence Comtes | 182 | 0,6 g | 42 g | 0 g |
| Waldfrucht fruchtaufstrich DmBio | 178 | 0,5 g | 42 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit spread, forest fruit 55% fruit?
100 g of Fruit spread, forest fruit 55% fruit has 180 kcal. Serving, 20 g (20 g): about 36 kcal.
How much protein is in Fruit spread, forest fruit 55% fruit?
Fruit spread, forest fruit 55% fruit contains 0,7 g of protein per 100 g (1 % of the 50 g Daily Value), or 0,14 g in serving, 20 g (20 g). About 2 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 0,5 g).
How many carbs are in Fruit spread, forest fruit 55% fruit?
Fruit spread, forest fruit 55% fruit has 42 g of total carbohydrates per 100 g, including 2,5 g of fiber and 42 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit spread, forest fruit 55% fruit?
Fruit spread, forest fruit 55% fruit contains 0,5 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Fruit spread, forest fruit 55% fruit?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 19. oktober 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4058172777936. License: ODbL 1.0 (Open Food Facts). Source record dated 19. oktober 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.