Fruit Ice Confection - Mango & Raspberry
Packaged product Sweets og Desserter Bulla
Fruit Ice Confection - Mango & Raspberry contains 86 kcal per 100 g. A serving, 1 serving, 72 g (72 g) provides about 62 kcal.
Roughly 78 % of its calories come from carbohydrates, with 15 % from fat and 7 % from protein (estimated with general energy factors).
That is less energy than the typical item in sweets og desserter on FoodFactly, where the median is 367 kcal per 100 g across 86.677 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 86,1 kcal | |
| Total fat L | 1,4 g | 2 % |
| Saturated fat L | 1,4 g | 7 % |
| Sodium L | 1,4 mg | 0,1 % |
| Total carbohydrates L | 16 g | 6 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 10,1 g | |
| Protein L | 1,4 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 78 %
- Fat 15 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,4 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Fiber1,4 gbelow the median for sweets og desserter (median 2 g)
- Sugars10,1 gbelow the median for sweets og desserter (median 21,6 g)
- Fat1,4 gin the lowest quarter of sweets og desserter (median 13,5 g)
- Saturated fat1,4 gin the lowest quarter of sweets og desserter (median 5,6 g)
- Sodium1,4 mgin the lowest quarter of sweets og desserter (median 180 mg)
- Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Bulla
- Barcode
- 9310161020634
- Label serving
- 1 serving (72 g)
- Category
- Sweets og Desserter
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Banana Pudding Deli Kitchen | 86 | 1,9 g | 13,4 g | 3,3 g |
| Sweet Potatoes Scott Farms International | 86 | 1,9 g | 19,1 g | 0 g |
| Sweet potatoes Attie’s Organics | 86 | 1,6 g | 20,1 g | 0,054 g |
| Sweet Potatoes Nature's Pride | 86 | 2 g | 26,2 g | 0,07 g |
| Organic orange sweet potatoes Natural beauty | 86 | 1,6 g | 20,1 g | 0,054 g |
| Sweet Potatoes A.V. Thomas Produce | 86 | 1,6 g | 20,1 g | 0,054 g |
| Sweet Potato Natural Beauty | 86 | 1,6 g | 20,1 g | 0,054 g |
| Organic Raw Sweet Potato Natural Beauty | 86 | 1,5 g | 20,1 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fruit Ice Confection - Mango & Raspberry?
100 g of Fruit Ice Confection - Mango & Raspberry has 86 kcal. Serving, 1 serving, 72 g (72 g): about 62 kcal.
How much protein is in Fruit Ice Confection - Mango & Raspberry?
Fruit Ice Confection - Mango & Raspberry contains 1,4 g of protein per 100 g (3 % of the 50 g Daily Value), or 1 g in serving, 1 serving, 72 g (72 g). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is in the lowest quarter (median 5,6 g).
How many carbs are in Fruit Ice Confection - Mango & Raspberry?
Fruit Ice Confection - Mango & Raspberry has 16 g of total carbohydrates per 100 g, including 1,4 g of fiber and 10,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fruit Ice Confection - Mango & Raspberry?
Fruit Ice Confection - Mango & Raspberry contains 1,4 g of fat per 100 g, of which 1,4 g is saturated (7 % of the Daily Value).
How much sodium is in Fruit Ice Confection - Mango & Raspberry?
100 g contains 1,4 mg of sodium, 0,1 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. september 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9310161020634. License: ODbL 1.0 (Open Food Facts). Source record dated 28. september 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.