Frozen yogurt

Packaged product Mælk og æg Prozis

Frozen yogurt contains 125 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 24 % from protein and 18 % from fat (estimated with general energy factors).

That is less energy than the typical item in mælk og æg on FoodFactly, where the median is 158 kcal per 100 g across 135 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frozen yogurt by Prozis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
125kcal per 100 g
9,2 gprotein
22 gcarbohydrates
3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 125 kcal
Total fat L 3 g 4 %
Saturated fat L 2,1 g 11 %
Sodium L 40 mg 2 %
Total carbohydrates L 22 g 8 %
Dietary fiber L 0 g 0 %
Total sugars L 4,3 g
Protein L 9,2 g 18 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24 %Carbohydrates: 58 %Fat: 18 %125kcal / 100 g
  • Protein 24 %
  • Carbohydrates 58 %
  • Fat 18 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein9,2 gin the top quarter of mælk og æg (median 3,7 g)
  • Fiber0 gin the lowest quarter of mælk og æg (median 0,4 g)
  • Sugars4,3 gin the lowest quarter of mælk og æg (median 22 g)
  • Fat3 gbelow the median for mælk og æg (median 3,9 g)
  • Saturated fat2,1 gbelow the median for mælk og æg (median 2,8 g)
  • Sodium40 mgin the lowest quarter of mælk og æg (median 60 mg)
  • Protein per 100 kcal7,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Prozis
Barcode
5600961167641
Category
Yoghurt, frosset
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
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Frozen Yogurt Miximi 124 4,5 g 24,7 g 0 g
Frozen Yogurt Mixmi 124 4,5 g 24,7 g 0 g
Frozen Yogurt Mixmi 124 4,5 g 24,7 g 0 g
Fat free frozen yogurt Market Pantry 123 3,1 g 27,7 g 0 g
Yollibox Frozen Yoghurt Soft Creamy Vanilla Yollibox 129 4,7 g 21 g 2,2 g
pineapple coconut frozen greek yogurt bars yasso 129 6,5 g 22,6 g 1,6 g
Yaourt de Brebis au miel Agour 120 3,7 g 16 g 3,6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Frozen yogurt?

100 g of Frozen yogurt has 125 kcal.

How much protein is in Frozen yogurt?

Frozen yogurt contains 9,2 g of protein per 100 g (18 % of the 50 g Daily Value). About 24 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 3,7 g).

How many carbs are in Frozen yogurt?

Frozen yogurt has 22 g of total carbohydrates per 100 g, including 0 g of fiber and 4,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frozen yogurt?

Frozen yogurt contains 3 g of fat per 100 g, of which 2,1 g is saturated (11 % of the Daily Value).

How much sodium is in Frozen yogurt?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 2. april 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5600961167641. License: ODbL 1.0 (Open Food Facts). Source record dated 2. april 2026. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.