Frosted flakes bar
Packaged product Morgenmadsprodukter Crownfield
Frosted flakes bar contains 438 kcal per 100 g.
Roughly 67 % of its calories come from carbohydrates, with 29 % from fat and 4 % from protein (estimated with general energy factors).
That is close to the median for morgenmadsprodukter on FoodFactly (417 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 438 kcal | |
| Total fat L | 13,8 g | 18 % |
| Saturated fat L | 9,9 g | 50 % |
| Sodium L | 180 mg | 8 % |
| Total carbohydrates L | 72,1 g | 26 % |
| Dietary fiber | not reported | |
| Total sugars L | 26 g | |
| Added sugars L | 29,8 g | 60 % |
| Protein L | 4,4 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4 %
- Carbohydrates 67 %
- Fat 29 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,4 gin the lowest quarter of morgenmadsprodukter (median 7,2 g)
- Sugars26 gabove the median for morgenmadsprodukter (median 25 g)
- Fat13,8 gbelow the median for morgenmadsprodukter (median 14,2 g)
- Saturated fat9,9 gin the top quarter of morgenmadsprodukter (median 4,1 g)
- Sodium180 mgabove the median for morgenmadsprodukter (median 168 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Crownfield
- Barcode
- 20856830
- Quantity
- 6x25 g
- Category
- Korsstænger
- Packaging
- Cardboard
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
45,6% pétales de mais (mais, extrait de malt d'orge, sel), sirop de glucose-fructose, 8,4% graisse ce paine sucre, oligofructose, 3% lait en poudre écrémé, huile de tournesol, humectant: glycérol ; lait concentré sucré (tit sucre), 1% lait en poudre entier, sirop de sucre caramélisé (sirop de glucose, sucre), émulsifiant : lécithines ioetc arôme naturel. Traces éventuelles d'arachides, de soja, de fruits à coque et de graines de sésame.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SolsikkeolieMælkSaltGlucosesirupSukker
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Frosted flakes bar?
100 g of Frosted flakes bar has 438 kcal.
How much protein is in Frosted flakes bar?
Frosted flakes bar contains 4,4 g of protein per 100 g (9 % of the 50 g Daily Value). About 4 % of its calories come from protein. Compared with other morgenmadsprodukter, that is in the lowest quarter (median 7,2 g).
How many carbs are in Frosted flakes bar?
Frosted flakes bar has 72,1 g of total carbohydrates per 100 g, including 26 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Frosted flakes bar?
Frosted flakes bar contains 13,8 g of fat per 100 g, of which 9,9 g is saturated (50 % of the Daily Value).
How much sodium is in Frosted flakes bar?
100 g contains 180 mg of sodium, 8 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20856830. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.