Fromage blanc sur lit de fruit

Packaged product Frugter Délisse

Fromage blanc sur lit de fruit contains 107 kcal per 100 g. A serving, 60 g (60 g) provides about 64 kcal.

Roughly 50 % of its calories come from carbohydrates, with 26 % from protein and 25 % from fat (estimated with general energy factors).

That is close to the median for frugter on FoodFactly (100 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fromage blanc sur lit de fruit by Délisse, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
107kcal per 100 g
6,8 gprotein
13,2 gcarbohydrates
2,9 gfat
64kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 107 kcal
Total fat L 2,9 g 4 %
Saturated fat L 2 g 10 %
Sodium L 40 mg 2 %
Total carbohydrates L 13,2 g 5 %
Dietary fiber L 0,3 g 1 %
Total sugars L 12,6 g
Added sugars L 11 g 22 %
Protein L 6,8 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26 %Carbohydrates: 50 %Fat: 25 %107kcal / 100 g
  • Protein 26 %
  • Carbohydrates 50 %
  • Fat 25 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein6,8 gin the top quarter of frugter (median 6,3 g)
  • Fiber0,3 gabove the median for frugter (median 0,11 g)
  • Sugars12,6 gabove the median for frugter (median 11,9 g)
  • Fat2,9 gabove the median for frugter (median 2,6 g)
  • Saturated fat2 gabove the median for frugter (median 1,7 g)
  • Sodium40 mgin the top quarter of frugter (median 36 mg)
  • Protein per 100 kcal6,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Délisse
Barcode
3564700430927
Quantity
6 x 60 g
Label serving
60 g
Category
Fromages blancs med frugt
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Lait écrémé pasteurisé (origine : France) 65 % ; sucre 11 % ; eau ; crème pasteurisée (origine : France) ; purées de fruits 5 % (pêche ou fraise ou framboise) ; jus de citron ; jus d'aronia ; jus de sureau ; amidon modifié de maïs ; concentré de minéraux de lait ; épaississants : gomme guar, pectines ; ferments lactiques ; arômes naturels ; vitamine D.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkSukkerCreme

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fromage blanc sur lit de fruit?

100 g of Fromage blanc sur lit de fruit has 107 kcal. Serving, 60 g (60 g): about 64 kcal.

How much protein is in Fromage blanc sur lit de fruit?

Fromage blanc sur lit de fruit contains 6,8 g of protein per 100 g (14 % of the 50 g Daily Value), or 4,1 g in serving, 60 g (60 g). About 26 % of its calories come from protein. Compared with other frugter, that is among the highest quarter (median 6,3 g).

How many carbs are in Fromage blanc sur lit de fruit?

Fromage blanc sur lit de fruit has 13,2 g of total carbohydrates per 100 g, including 0,3 g of fiber and 12,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fromage blanc sur lit de fruit?

Fromage blanc sur lit de fruit contains 2,9 g of fat per 100 g, of which 2 g is saturated (10 % of the Daily Value).

How much sodium is in Fromage blanc sur lit de fruit?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 14. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3564700430927. License: ODbL 1.0 (Open Food Facts). Source record dated 14. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.