Fromage à la crème
Packaged product Mælk og æg Val blanc
Fromage à la crème contains 252 kcal per 100 g. A serving, 100 g (100 g) provides about 252 kcal.
Roughly 88 % of its calories come from fat, with 7 % from protein and 5 % from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 217 kcal per 100 g across 1.547 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 252 kcal | |
| Total fat L | 25 g | 32 % |
| Saturated fat L | 16 g | 80 % |
| Sodium L | 315 mg | 14 % |
| Total carbohydrates L | 3 g | 1 % |
| Dietary fiber | not reported | |
| Total sugars L | 3 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 4,5 g | 9 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 5 %
- Fat 88 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4,5 gin the lowest quarter of mælk og æg (median 7,1 g)
- Sugars3 gbelow the median for mælk og æg (median 3,3 g)
- Fat25 gin the top quarter of mælk og æg (median 18 g)
- Saturated fat16 gin the top quarter of mælk og æg (median 11,5 g)
- Sodium315 mgbelow the median for mælk og æg (median 320 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| frischkäse Milfina | 252 | 4,5 g | 3 g | 24,5 g |
| Frischkäse Natur S-BUDGET | 252 | 7 g | 2 g | 24 g |
| Frischkäse Kaufland | 252 | 4,5 g | 3 g | 25 g |
| Formaggio Fresco Milk | 252 | 4,5 g | 3 g | 25 g |
| Frischkäse Natur Gut & Günstig | 252 | 4,5 g | 3 g | 24,5 g |
| Zuivelspread naturel Melkan | 252 | 4,5 g | 3 g | 24,5 g |
| Cream cheese naturell Arla | 252 | 4,5 g | 3 g | 25 g |
| Sahniger Frischkäse K-CLASSIC | 252 | 4,5 g | 3 g | 25 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fromage à la crème?
100 g of Fromage à la crème has 252 kcal. Serving, 100 g (100 g): about 252 kcal.
How much protein is in Fromage à la crème?
Fromage à la crème contains 4,5 g of protein per 100 g (9 % of the 50 g Daily Value), or 4,5 g in serving, 100 g (100 g). About 7 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 7,1 g).
How many carbs are in Fromage à la crème?
Fromage à la crème has 3 g of total carbohydrates per 100 g, including 3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fromage à la crème?
Fromage à la crème contains 25 g of fat per 100 g, of which 16 g is saturated (80 % of the Daily Value).
How much sodium is in Fromage à la crème?
100 g contains 315 mg of sodium, 14 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 16. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 27016602. License: ODbL 1.0 (Open Food Facts). Source record dated 16. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.