fritessaus halfvol

Packaged product Suppe og saucer g'woon

Fritessaus halfvol contains 156 kcal per 100 g. A serving, 25 g (25 g) provides about 39 kcal.

Roughly 75 % of its calories come from fat, with 22 % from carbohydrates and 3 % from protein (estimated with general energy factors).

That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 199 kcal per 100 g across 14 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

fritessaus halfvol by g'woon, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
156kcal per 100 g
1 gprotein
8,6 gcarbohydrates
13 gfat
39kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 156 kcal
Total fat L 13 g 17 %
Saturated fat not reported
Sodium not reported
Total carbohydrates L 8,6 g 3 %
Dietary fiber not reported
Total sugars not reported
Added sugars L 0 g 0 %
Protein L 1 g 2 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3 %Carbohydrates: 22 %Fat: 75 %156kcal / 100 g
  • Protein 3 %
  • Carbohydrates 22 %
  • Fat 75 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein1 gin the top quarter of suppe og saucer (median 0,6 g)
  • Fat13 gbelow the median for suppe og saucer (median 16 g)
  • Protein per 100 kcal0,64 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
g'woon
Barcode
8718989034634
Label serving
25 g
Category
Fried potato sauces
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, 12% raapolie, natuuraroma, gemodificeerd maïszetmeel, maïszetmeel, VRIJE UITLOOPKIPPENEIGEEL, suiker, MOSTERD (water, MOSTERDZADEN, azijnzuur, kurkuma), zout, verdikkingsmiddel: E412, natuuraroma: E270, conserveermiddel: E202, zoetstof: E955, aroma, antioxidant: E385, kleurstof: caroteen

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Similar products

FoodCaloriesProteinCarbsFat
Fritessaus halfvol Gwoon 152 0,6 g 8,3 g 12,9 g
Frites saus no Sugar Remia 130 0,6 g 9,8 g 10 g
Frites Saus Zero Remia 130 0,6 g 11 g 10 g
Frites saus HALF VOL Remia 186 0,7 g 15 g 13 g
Frites Saus American Remia 211 0,6 g 8,5 g 19 g
Friteslijn Remia 99 0,6 g 10 g 5,3 g
American Fries Light Sauce XXL Nutrition 37 0,5 g 5,4 g 1,1 g
Fritessaus Oliehoorn 291 0,5 g 14,1 g 25,7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in fritessaus halfvol?

100 g of fritessaus halfvol has 156 kcal. Serving, 25 g (25 g): about 39 kcal.

How much protein is in fritessaus halfvol?

Fritessaus halfvol contains 1 g of protein per 100 g (2 % of the 50 g Daily Value), or 0,25 g in serving, 25 g (25 g). About 3 % of its calories come from protein. Compared with other suppe og saucer, that is among the highest quarter (median 0,6 g).

How many carbs are in fritessaus halfvol?

Fritessaus halfvol has 8,6 g of total carbohydrates per 100 g. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in fritessaus halfvol?

Fritessaus halfvol contains 13 g of fat per 100 g.

Where does this nutrition data come from?

From Open Food Facts, record dated 17. oktober 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8718989034634. License: ODbL 1.0 (Open Food Facts). Source record dated 17. oktober 2026. Imported 8. november 2026.

Last updated: . Data quality score: 70/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.