ลูกชิ้นหมึก

Packaged product Fisk og skaldyr พีเอฟพี

ลูกชิ้นหมึก contains 100 kcal per 100 g. A serving, 100 g, 5 balls (100 g) provides about 100 kcal.

Roughly 49 % of its calories come from protein, with 37 % from carbohydrates and 14 % from fat (estimated with general energy factors).

That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 165 kcal per 100 g across 11.254 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

ลูกชิ้นหมึก by พีเอฟพี, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
12 gprotein
9 gcarbohydrates
1,5 gfat
100kcal in serving, 100 g, 5 balls (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 1,5 g 2 %
Saturated fat L 1 g 5 %
Sodium L 730 mg 32 %
Total carbohydrates L 9 g 3 %
Dietary fiber L 1 g 4 %
Total sugars L 2 g
Protein L 12 g 24 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 49 %Carbohydrates: 37 %Fat: 14 %100kcal / 100 g
  • Protein 49 %
  • Carbohydrates 37 %
  • Fat 14 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein12 gbelow the median for fisk og skaldyr (median 17,6 g)
  • Fiber1 gin the top quarter of fisk og skaldyr (median 0 g)
  • Sugars2 gin the top quarter of fisk og skaldyr (median 0,2 g)
  • Fat1,5 gin the lowest quarter of fisk og skaldyr (median 7,2 g)
  • Saturated fat1 gbelow the median for fisk og skaldyr (median 1,5 g)
  • Sodium730 mgin the top quarter of fisk og skaldyr (median 368 mg)
  • Protein per 100 kcal12 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
พีเอฟพี
Barcode
8852014201537
Quantity
500 g
Label serving
100 g, 5 balls
Category
cuttlefish-balls
Packaging
th:packed
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Frequently asked questions

How many calories are in ลูกชิ้นหมึก?

100 g of ลูกชิ้นหมึก has 100 kcal. Serving, 100 g, 5 balls (100 g): about 100 kcal.

Is ลูกชิ้นหมึก high in protein?

ลูกชิ้นหมึก contains 12 g of protein per 100 g (24 % of the 50 g Daily Value), or 12 g in serving, 100 g, 5 balls (100 g). About 49 % of its calories come from protein. Compared with other fisk og skaldyr, that is below the median (median 17,6 g).

How many carbs are in ลูกชิ้นหมึก?

ลูกชิ้นหมึก has 9 g of total carbohydrates per 100 g, including 1 g of fiber and 2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in ลูกชิ้นหมึก?

ลูกชิ้นหมึก contains 1,5 g of fat per 100 g, of which 1 g is saturated (5 % of the Daily Value).

How much sodium is in ลูกชิ้นหมึก?

100 g contains 730 mg of sodium, 32 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 29. april 2021. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8852014201537. License: ODbL 1.0 (Open Food Facts). Source record dated 29. april 2021. Imported 7. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.