Fondant de saumon

Packaged product Fisk og skaldyr Labeyrie

Fondant de saumon contains 198 kcal per 100 g.

Roughly 54 % of its calories come from fat, with 44 % from protein and 1 % from carbohydrates (estimated with general energy factors).

That is close to the median for fisk og skaldyr on FoodFactly (193 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Fondant de saumon by Labeyrie, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
198kcal per 100 g
22 gprotein
0,6 gcarbohydrates
12 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 198 kcal
Total fat L 12 g 15 %
Saturated fat L 4,3 g 22 %
Sodium L 1.160 mg 50 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0,6 g
Protein L 22 g 44 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 44 %Carbohydrates: 1 %Fat: 54 %198kcal / 100 g
  • Protein 44 %
  • Carbohydrates 1 %
  • Fat 54 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Sugars0,6 gin the top quarter of fisk og skaldyr (median 0,4 g)
  • Fat12 gabove the median for fisk og skaldyr (median 11,2 g)
  • Saturated fat4,3 gin the top quarter of fisk og skaldyr (median 2 g)
  • Protein per 100 kcal11,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Labeyrie
Barcode
3033610076421
Category
Røget salat
Packaging
fresh,vacuum-packed
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Saumon fumé Grandes Origines Labeyrie 198 22 g 0,6 g 12 g
Saumon fumé Labeyrie 198 22 g 0,6 g 12 g
Saumon fumé extra Blini 198 22 g 0,6 g 12 g
Saumon fumé Labeyrie 198 22 g 0,6 g 12 g
M&S Scottish Salmon Marks & Spencer 198 22,9 g 0,1 g 11,8 g
Saumon fume le norvege Labeyrie 198 22 g 0,6 g 12 g
Saumon fumé dégustation le Norvège Labeyrie 198 22 g 0,6 g 12 g
Saumon fumé Norvège -25% sel Labeyrie 198 22 g 0,6 g 12 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fondant de saumon?

100 g of Fondant de saumon has 198 kcal.

Is Fondant de saumon high in protein?

Fondant de saumon contains 22 g of protein per 100 g (44 % of the 50 g Daily Value). About 44 % of its calories come from protein.

How many carbs are in Fondant de saumon?

Fondant de saumon has 0,6 g of total carbohydrates per 100 g, including 0,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fondant de saumon?

Fondant de saumon contains 12 g of fat per 100 g, of which 4,3 g is saturated (22 % of the Daily Value).

How much sodium is in Fondant de saumon?

100 g contains 1.160 mg of sodium, 50 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 20. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3033610076421. License: ODbL 1.0 (Open Food Facts). Source record dated 20. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.