Florvita

Packaged product Sweets og Desserter Florbú

Florvita contains 433 kcal per 100 g.

Roughly 58 % of its calories come from carbohydrates, with 36 % from fat and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (464 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Florvita by Florbú, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
7 gprotein
65 gcarbohydrates
18 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 18 g 23 %
Saturated fat L 2,8 g 14 %
Sodium L 344 mg 15 %
Total carbohydrates L 65 g 24 %
Dietary fiber not reported
Total sugars L 1,6 g
Added sugars L 0 g 0 %
Protein L 7 g 14 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 58 %Fat: 36 %433kcal / 100 g
  • Protein 6 %
  • Carbohydrates 58 %
  • Fat 36 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7 gabove the median for sweets og desserter (median 6,5 g)
  • Sugars1,6 gin the lowest quarter of sweets og desserter (median 26,8 g)
  • Fat18 gbelow the median for sweets og desserter (median 19 g)
  • Saturated fat2,8 gin the lowest quarter of sweets og desserter (median 7,6 g)
  • Sodium344 mgabove the median for sweets og desserter (median 244 mg)
  • Protein per 100 kcal1,6 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Florbú
Barcode
8411414013685
Category
Kiks, biskuitter og småkager
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cereales (63%) [harina de trigo, copos de avena (10%), harina de arroz, salvado de trigo, harina de cebada, harina de centeno y harina de malta (cebada)], edulcorantes: maltitol y jarabe de maltitol, aceite de girasol alto oleico (14%) (con antioxidantes: extracto rico en tocoferoles y E304), pepitas de chocolate con edulcorante (10%) [pasta de cacao, edulcorante: maltitol, manteca de cacao, cacao desgrasado en polvo, emulgentes (lecitina de soja y E476) y aroma], fibra vegetal: inulina (raíz de achicoria), leche desnatada en polvo (0,85%) (equivalente a 6% de leche desnatada reconstituida), sal, emulgente: lecitina de soja, gasificantes: bicarbonato de amonio y bicarbonato de sodio y aromas. Puede contener trazas de sésamo y de frutos de cáscara.*Contiene azúcares naturalmente presentes.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SolsikkeolieSaltHvedemelHavreRisKakaosmør

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Florvita?

100 g of Florvita has 433 kcal.

How much protein is in Florvita?

Florvita contains 7 g of protein per 100 g (14 % of the 50 g Daily Value). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 6,5 g).

How many carbs are in Florvita?

Florvita has 65 g of total carbohydrates per 100 g, including 1,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Florvita?

Florvita contains 18 g of fat per 100 g, of which 2,8 g is saturated (14 % of the Daily Value).

How much sodium is in Florvita?

100 g contains 344 mg of sodium, 15 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 27. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8411414013685. License: ODbL 1.0 (Open Food Facts). Source record dated 27. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.