filetti di alici e capperi

Packaged product Fisk og skaldyr Porticello

Filetti di alici e capperi contains 199 kcal per 100 g.

Roughly 50 % of its calories come from protein, with 49 % from fat and 1 % from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 143 kcal per 100 g across 780 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

filetti di alici e capperi by Porticello, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
199kcal per 100 g
24 gprotein
0,6 gcarbohydrates
10,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 199 kcal
Total fat L 10,3 g 13 %
Saturated fat L 2,2 g 11 %
Sodium L 6.400 mg 278 %
Total carbohydrates L 0,6 g 0,2 %
Dietary fiber not reported
Total sugars L 0 g
Protein L 24 g 48 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 50 %Carbohydrates: 1 %Fat: 49 %199kcal / 100 g
  • Protein 50 %
  • Carbohydrates 1 %
  • Fat 49 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein24 gin the top quarter of fisk og skaldyr (median 16,4 g)
  • Fat10,3 gabove the median for fisk og skaldyr (median 5,9 g)
  • Saturated fat2,2 gabove the median for fisk og skaldyr (median 1 g)
  • Sodium6.400 mgin the top quarter of fisk og skaldyr (median 520 mg)
  • Protein per 100 kcal12,1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Porticello
Barcode
8022754200439
Category
Havbrasen
Nutri-Score
E as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Ma cohen's, wild caught creamed fillet of herring Ma Cahen's 200 16,4 g 3,6 g 14,6 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in filetti di alici e capperi?

100 g of filetti di alici e capperi has 199 kcal.

Is filetti di alici e capperi high in protein?

Filetti di alici e capperi contains 24 g of protein per 100 g (48 % of the 50 g Daily Value). About 50 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 16,4 g).

How many carbs are in filetti di alici e capperi?

Filetti di alici e capperi has 0,6 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in filetti di alici e capperi?

Filetti di alici e capperi contains 10,3 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in filetti di alici e capperi?

100 g contains 6.400 mg of sodium, 278 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8022754200439. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.