Fibre
Packaged product Mælk og æg Activia
Fibre contains 103 kcal per 100 g. A serving, 130 g (130 g) provides about 134 kcal.
Roughly 58 % of its calories come from carbohydrates, with 28 % from fat and 14 % from protein (estimated with general energy factors).
That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 88 kcal per 100 g across 479 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 103 kcal | |
| Total fat L | 3 g | 4 % |
| Saturated fat L | 1,9 g | 10 % |
| Sodium L | 60 mg | 3 % |
| Total carbohydrates L | 14 g | 5 % |
| Dietary fiber L | 2,3 g | 8 % |
| Total sugars L | 11 g | |
| Protein L | 3,5 g | 7 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 14 %
- Carbohydrates 58 %
- Fat 28 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3,5 gin the lowest quarter of mælk og æg (median 3,9 g)
- Fiber2,3 gin the top quarter of mælk og æg (median 1,4 g)
- Sugars11 gabove the median for mælk og æg (median 10,9 g)
- Fat3 gabove the median for mælk og æg (median 2,9 g)
- Saturated fat1,9 gabove the median for mælk og æg (median 1,8 g)
- Sodium60 mgin the top quarter of mælk og æg (median 52 mg)
- Protein per 100 kcal3,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Activia
- Barcode
- 8001630011604
- Label serving
- 130 g
- Category
- Bifidus yoghurt
- Nutri-Score
- C as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Activia au bifidus Danone | 103 | 3,6 g | 13,9 g | 3,2 g |
| Danone Activia Fibre Semi Fico X4 Danone | 103 | 3,7 g | 12,8 g | 3,6 g |
| DANONE Activia ACTIVIA® | 103 | 4,1 g | 12,9 g | 3,6 g |
| Bifidus con semillas de lino-avellana Carrefour | 103 | 4,2 g | 14 g | 3,3 g |
| Activia Danone | 103 | 3,8 g | 14,2 g | 3,4 g |
| Bifidus musli Leader Price | 103 | 4,2 g | 15,5 g | 2,7 g |
| bifidus Joghurt Fraise Migros | 102 | 3,5 g | 15 g | 2,8 g |
| Bifidus cremoso limon sin trozos Hacendado | 104 | 3,9 g | 14,1 g | 2,8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fibre?
100 g of Fibre has 103 kcal. Serving, 130 g (130 g): about 134 kcal.
How much protein is in Fibre?
Fibre contains 3,5 g of protein per 100 g (7 % of the 50 g Daily Value), or 4,6 g in serving, 130 g (130 g). About 14 % of its calories come from protein. Compared with other mælk og æg, that is in the lowest quarter (median 3,9 g).
How many carbs are in Fibre?
Fibre has 14 g of total carbohydrates per 100 g, including 2,3 g of fiber and 11 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fibre?
Fibre contains 3 g of fat per 100 g, of which 1,9 g is saturated (10 % of the Daily Value).
How much sodium is in Fibre?
100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8001630011604. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.