Activia au bifidus

Packaged product Mælk og æg Danone

Activia au bifidus contains 103 kcal per 100 g.

Roughly 56 % of its calories come from carbohydrates, with 29 % from fat and 15 % from protein (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 88 kcal per 100 g across 530 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Activia au bifidus by Danone, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
103kcal per 100 g
3,6 gprotein
13,9 gcarbohydrates
3,2 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 103 kcal
Total fat L 3,2 g 4 %
Saturated fat L 2,2 g 11 %
Sodium L 60 mg 3 %
Total carbohydrates L 13,9 g 5 %
Dietary fiber L 1,7 g 6 %
Total sugars L 13,3 g
Protein L 3,6 g 7 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15 %Carbohydrates: 56 %Fat: 29 %103kcal / 100 g
  • Protein 15 %
  • Carbohydrates 56 %
  • Fat 29 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,6 gbelow the median for mælk og æg (median 3,9 g)
  • Fiber1,7 gabove the median for mælk og æg (median 1,4 g)
  • Sugars13,3 gin the top quarter of mælk og æg (median 11 g)
  • Fat3,2 gabove the median for mælk og æg (median 2,9 g)
  • Saturated fat2,2 gin the top quarter of mælk og æg (median 1,8 g)
  • Sodium60 mgin the top quarter of mælk og æg (median 52 mg)
  • Protein per 100 kcal3,5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Danone
Barcode
3368850007363
Category
Bifidus yoghurt
Nutri-Score
C as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Danone Activia Fibre Semi Fico X4 Danone 103 3,7 g 12,8 g 3,6 g
DANONE Activia ACTIVIA® 103 4,1 g 12,9 g 3,6 g
Bifidus con semillas de lino-avellana Carrefour 103 4,2 g 14 g 3,3 g
Fibre Activia 103 3,5 g 14 g 3 g
Activia Danone 103 3,8 g 14,2 g 3,4 g
Bifidus musli Leader Price 103 4,2 g 15,5 g 2,7 g
bifidus Joghurt Fraise Migros 102 3,5 g 15 g 2,8 g
Bifidus cremoso limon sin trozos Hacendado 104 3,9 g 14,1 g 2,8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Activia au bifidus?

100 g of Activia au bifidus has 103 kcal.

How much protein is in Activia au bifidus?

Activia au bifidus contains 3,6 g of protein per 100 g (7 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other mælk og æg, that is below the median (median 3,9 g).

How many carbs are in Activia au bifidus?

Activia au bifidus has 13,9 g of total carbohydrates per 100 g, including 1,7 g of fiber and 13,3 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Activia au bifidus?

Activia au bifidus contains 3,2 g of fat per 100 g, of which 2,2 g is saturated (11 % of the Daily Value).

How much sodium is in Activia au bifidus?

100 g contains 60 mg of sodium, 3 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 23. maj 2023. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3368850007363. License: ODbL 1.0 (Open Food Facts). Source record dated 23. maj 2023. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.