FF bowl mushroom
Packaged product Suppe og saucer FF
FF bowl mushroom contains 441 kcal per 100 g. A serving, 66 g (66 g) provides about 291 kcal.
Roughly 62 % of its calories come from carbohydrates, with 30 % from fat and 7 % from protein (estimated with general energy factors).
That is more energy than the typical item in suppe og saucer on FoodFactly, where the median is 340 kcal per 100 g across 268 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 441 kcal | |
| Total fat L | 15 g | 19 % |
| Saturated fat L | 5 g | 25 % |
| Sodium L | 2.320 mg | 101 % |
| Total carbohydrates L | 69 g | 25 % |
| Dietary fiber L | 2 g | 7 % |
| Total sugars L | 9 g | |
| Added sugars L | 3 g | 6 % |
| Protein L | 8 g | 16 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7 %
- Carbohydrates 62 %
- Fat 30 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8 gabove the median for suppe og saucer (median 7,1 g)
- Fiber2 gabove the median for suppe og saucer (median 1,7 g)
- Sugars9 gin the top quarter of suppe og saucer (median 1,9 g)
- Fat15 gabove the median for suppe og saucer (median 4,4 g)
- Saturated fat5 gabove the median for suppe og saucer (median 1,9 g)
- Sodium2.320 mgin the top quarter of suppe og saucer (median 1.014 mg)
- Protein per 100 kcal1,8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- FF
- Barcode
- 8850412373658
- Quantity
- 66 g
- Label serving
- 66 g
- Category
- Øjeblikkelig nudle supper
- Packaging
- Plastic
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Nudle: Pšeničná mouka (_lepek_)/4.5%, palmový olej 10%, voda, jedlá sůl 1.5%. Kořeni: palmový olej 3,5%, cukr 3%, sůl 2"%, zázvor 1,2%. pepř, houbový prášek 0.9%, latka zvýrazňující chuť a vůni:E 521, E527, E531, sójová omáčka v prášku (sója, pšeničná mouka (lepek), jedlá sůl).česnekový olej.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Ramen Noodle Soup, Chicken Flavor Maruchan | 442 | 9,3 g | 62,8 g | 16,3 g |
| Vina Acecook Háo Háo Saté Onion Flavour Háo Háo | 442 | 8,8 g | 62 g | 17 g |
| SHIN Spicy Noodle Soup Nongshim | 440 | 8 g | 70,7 g | 13,3 g |
| Kimchi Noodles Nongshim soon | 440 | 9,3 g | 69,3 g | 13,3 g |
| Bowl Noodle Nongshim | 440 | 8,8 g | 63 g | 17 g |
| Cup Noodles Seafood Nissin | 440 | 12,3 g | 63,1 g | 15,4 g |
| Neoguri Spicy Seafood Nong Shim Co. | 440 | 7,6 g | 68 g | 15 g |
| Chicken noodles indomie | 444 | 9,4 g | 67,1 g | 14,3 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in FF bowl mushroom?
100 g of FF bowl mushroom has 441 kcal. Serving, 66 g (66 g): about 291 kcal.
How much protein is in FF bowl mushroom?
FF bowl mushroom contains 8 g of protein per 100 g (16 % of the 50 g Daily Value), or 5,3 g in serving, 66 g (66 g). About 7 % of its calories come from protein. Compared with other suppe og saucer, that is above the median (median 7,1 g).
How many carbs are in FF bowl mushroom?
FF bowl mushroom has 69 g of total carbohydrates per 100 g, including 2 g of fiber and 9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in FF bowl mushroom?
FF bowl mushroom contains 15 g of fat per 100 g, of which 5 g is saturated (25 % of the Daily Value).
How much sodium is in FF bowl mushroom?
100 g contains 2.320 mg of sodium, 101 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 24. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8850412373658. License: ODbL 1.0 (Open Food Facts). Source record dated 24. marts 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.