Fat free raspberry vinaigrette
Packaged product Suppe og saucer Marzetti
Fat free raspberry vinaigrette contains 105 kcal per 100 g. A serving, 43 g (43 g) provides about 45 kcal.
Roughly 100 % of its calories come from carbohydrates, with 0 % from protein and 0 % from fat (estimated with general energy factors).
That is less energy than the typical item in suppe og saucer on FoodFactly, where the median is 300 kcal per 100 g across 49 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 105 kcal | |
| Total fat L | 0 g | 0 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 767 mg | 33 % |
| Total carbohydrates L | 25,6 g | 9 % |
| Dietary fiber L | 0 g | 0 % |
| Total sugars L | 25,6 g | |
| Added sugars L | 25,6 g | 51 % |
| Protein L | 0 g | 0 % |
| Kalium L | 0 mg | 0 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 100 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein0 gin the lowest quarter of suppe og saucer (median 0,23 g)
- Sugars25,6 gin the top quarter of suppe og saucer (median 6,7 g)
- Fat0 gin the lowest quarter of suppe og saucer (median 26,7 g)
- Saturated fat0 gin the lowest quarter of suppe og saucer (median 2,7 g)
- Sodium767 mgabove the median for suppe og saucer (median 633 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Marzetti
- Barcode
- 0070200825536
- Label serving
- 43 g
- Category
- Vinaigretter
- Nutri-Score
- D as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Time And Go Salad La Presserie | 100 | 1 g | 13,3 g | 5 g |
| Raspberry Vinaigrette Compliments | 100 | 0,33 g | 16,7 g | 3,3 g |
| Vinaigrette irresistibles life smart | 83 | 0,67 g | 20 g | 0 g |
| Vinaigrette Spring Herb Italian Reneé's Gourmet | 133 | 0,67 g | 0 g | 13,3 g |
| vinaigrette Barker's | 136 | 0,2 g | 27,3 g | 2,7 g |
| Spring Herb Italian Vinaigrette Renee's Gourmet | 140 | 0,23 g | 2,3 g | 14 g |
| Vinaigrette Dressing LA RANCH Ranch FITCOOK Foods | 67 | 0,33 g | 3,3 g | 5 g |
| Fat free vinaigrette Tesco | 56 | 0,1 g | 12,3 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fat free raspberry vinaigrette?
100 g of Fat free raspberry vinaigrette has 105 kcal. Serving, 43 g (43 g): about 45 kcal.
How much protein is in Fat free raspberry vinaigrette?
Fat free raspberry vinaigrette contains 0 g of protein per 100 g (0 % of the 50 g Daily Value), or 0 g in serving, 43 g (43 g). About 0 % of its calories come from protein. Compared with other suppe og saucer, that is in the lowest quarter (median 0,23 g).
How many carbs are in Fat free raspberry vinaigrette?
Fat free raspberry vinaigrette has 25,6 g of total carbohydrates per 100 g, including 0 g of fiber and 25,6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fat free raspberry vinaigrette?
Fat free raspberry vinaigrette contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in Fat free raspberry vinaigrette?
100 g contains 767 mg of sodium, 33 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 28. august 2023. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0070200825536. License: ODbL 1.0 (Open Food Facts). Source record dated 28. august 2023. Imported 6. november 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.