Farmer Nuts&Choc
Packaged product Nødder og frø Farmer
Farmer Nuts&Choc contains 568 kcal per 100 g.
Roughly 69 % of its calories come from fat, with 21 % from carbohydrates and 10 % from protein (estimated with general energy factors).
That is more energy than the typical item in nødder og frø on FoodFactly, where the median is 502 kcal per 100 g across 390 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 568 kcal | |
| Total fat L | 41 g | 53 % |
| Saturated fat L | 6,9 g | 35 % |
| Sodium L | 76 mg | 3 % |
| Total carbohydrates L | 28 g | 10 % |
| Dietary fiber L | 9,7 g | 35 % |
| Total sugars L | 16 g | |
| Added sugars L | 12,3 g | 25 % |
| Protein L | 14 g | 28 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 10 %
- Carbohydrates 21 %
- Fat 69 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber9,7 gabove the median for nødder og frø (median 7,3 g)
- Sugars16 gin the lowest quarter of nødder og frø (median 22 g)
- Fat41 gin the top quarter of nødder og frø (median 32,5 g)
- Saturated fat6,9 gabove the median for nødder og frø (median 5,9 g)
- Sodium76 mgabove the median for nødder og frø (median 72 mg)
- Protein per 100 kcal2,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Farmer
- Barcode
- 7613312370070
- Quantity
- 6 Riegel
- Category
- Krydderier i form af barrer
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
amandes 49%, noix de cajou 20%, chocolat 16% (sucre, cacao en patet, beurre de ca-caot, émulsifiant: lécithines, arôme naturel), sirop de riz, fibres alimentaires solubles (maïs), hulle de tournesol, sel de culsine, émutsitiant: lécithinede sola
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Barritas de almendra chocolate 70% Delaviuda | 568 | 16 g | 28 g | 42 g |
| Nussriegel Welt Partner | 567 | 12,2 g | 40,1 g | 38,1 g |
| Nuss Schokoriegel mit Meersalz Share | 570 | 13 g | 26 g | 44 g |
| Barrssentielle Noisette gingembre "goût intense" Barressentielle | 571 | 9,5 g | 41,6 g | 39,4 g |
| Caramelised biscuit nut bar Kind | 565 | 17,3 g | 25 g | 40 g |
| Caramelised Biscuit Nut Bar Kind | 565 | 17 g | 26 g | 41 g |
| Nut bar with honey Crownfield | 562 | 15,2 g | 39,4 g | 36,8 g |
| Nutbar all natural 2KEEP | 575 | 18,4 g | 39,5 g | 38,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farmer Nuts&Choc?
100 g of Farmer Nuts&Choc has 568 kcal.
Is Farmer Nuts&Choc high in protein?
Farmer Nuts&Choc contains 14 g of protein per 100 g (28 % of the 50 g Daily Value). About 10 % of its calories come from protein.
How many carbs are in Farmer Nuts&Choc?
Farmer Nuts&Choc has 28 g of total carbohydrates per 100 g, including 9,7 g of fiber and 16 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farmer Nuts&Choc?
Farmer Nuts&Choc contains 41 g of fat per 100 g, of which 6,9 g is saturated (35 % of the Daily Value).
How much sodium is in Farmer Nuts&Choc?
100 g contains 76 mg of sodium, 3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 27. august 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7613312370070. License: ODbL 1.0 (Open Food Facts). Source record dated 27. august 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.