Farine de soja
Packaged product Bønner og bælgfrugter Vanadis
Farine de soja contains 398 kcal per 100 g.
Roughly 51 % of its calories come from fat, with 45 % from protein and 3 % from carbohydrates (estimated with general energy factors).
That is close to the median for bønner og bælgfrugter on FoodFactly (398 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 398 kcal | |
| Total fat L | 20,6 g | 26 % |
| Saturated fat L | 2,6 g | 13 % |
| Sodium L | 8 mg | 0,3 % |
| Total carbohydrates L | 3,1 g | 1 % |
| Dietary fiber L | 18,5 g | 66 % |
| Total sugars L | 3,1 g | |
| Protein L | 40,8 g | 82 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 45 %
- Carbohydrates 3 %
- Fat 51 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Fiber18,5 gin the top quarter of bønner og bælgfrugter (median 14,8 g)
- Sugars3,1 gin the lowest quarter of bønner og bælgfrugter (median 6,3 g)
- Fat20,6 gin the top quarter of bønner og bælgfrugter (median 19,9 g)
- Saturated fat2,6 gbelow the median for bønner og bælgfrugter (median 2,7 g)
- Sodium8 mgbelow the median for bønner og bælgfrugter (median 11 mg)
- Protein per 100 kcal10,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Vanadis
- Barcode
- 7612041900718
- Quantity
- 350 g
- Category
- Soybean flours
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sojamehl vollfett Spielberger Mühle | 398 | 40,8 g | 3,1 g | 20,6 g |
| Harina de Soya Montecristo | 389 | 39,9 g | 41 g | 7,3 g |
| Farine de soja Priméal | 409 | 37,9 g | 16,4 g | 18 g |
| Farine de soja Primeal | 409 | 37,9 g | 16,4 g | 18 g |
| Farine de soja Vajra | 430 | 40 g | 15,1 g | 19,9 g |
| Farine De Soja Precuit Celnat | 430 | 40 g | 15,1 g | 19,9 g |
| Protéines de soja émincées La Fourche | 362 | 52 g | 14 g | 8,1 g |
| Farine de soja Bauck Hof | 436 | 45 g | 13 g | 21 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Farine de soja?
100 g of Farine de soja has 398 kcal.
Is Farine de soja high in protein?
Farine de soja contains 40,8 g of protein per 100 g (82 % of the 50 g Daily Value). About 45 % of its calories come from protein.
How many carbs are in Farine de soja?
Farine de soja has 3,1 g of total carbohydrates per 100 g, including 18,5 g of fiber and 3,1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Farine de soja?
Farine de soja contains 20,6 g of fat per 100 g, of which 2,6 g is saturated (13 % of the Daily Value).
How much sodium is in Farine de soja?
100 g contains 8 mg of sodium, 0,3 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 1. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7612041900718. License: ODbL 1.0 (Open Food Facts). Source record dated 1. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.