Fagiolini Surgelati
Packaged product Bønner og bælgfrugter Esselunga BIO
Fagiolini Surgelati contains 21 kcal per 100 g.
Roughly 74 % of its calories come from carbohydrates, with 15 % from protein and 11 % from fat (estimated with general energy factors).
That is less energy than the typical item in bønner og bælgfrugter on FoodFactly, where the median is 35 kcal per 100 g across 143 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 21,2 kcal | |
| Total fat L | 0,3 g | 0,4 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 12 mg | 0,5 % |
| Total carbohydrates L | 4,5 g | 2 % |
| Dietary fiber L | 3,8 g | 14 % |
| Total sugars L | 1,4 g | |
| Protein L | 0,9 g | 2 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 15 %
- Carbohydrates 74 %
- Fat 11 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0,9 gin the lowest quarter of bønner og bælgfrugter (median 1,9 g)
- Fiber3,8 gabove the median for bønner og bælgfrugter (median 3,5 g)
- Sugars1,4 gbelow the median for bønner og bælgfrugter (median 1,5 g)
- Fat0,3 gabove the median for bønner og bælgfrugter (median 0,2 g)
- Saturated fat0,1 gin the top quarter of bønner og bælgfrugter (median 0,05 g)
- Sodium12 mgin the top quarter of bønner og bælgfrugter (median 8 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Esselunga BIO
- Barcode
- 8002330097080
- Quantity
- 450g
- Category
- Frosne grønne bønner
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Fagiolini finissimi bio Bennet | 22 | 1,7 g | 2 g | 0,1 g |
| Haricots vert surgelé Carrefour discount | 23 | 2 g | 3,6 g | 0 g |
| Freshona Haricots verts Freshona | 24 | 2 g | 3,7 g | 0,1 g |
| Haricots verts extra fins Delhaize | 24 | 1,9 g | 3,8 g | 0,1 g |
| Haricots verts très fins surgelés Winny | 24 | 3 g | 3,1 g | 0 g |
| Fagiolini finissimi surgelati biologici Vivi Verde | 25 | 2,1 g | 2,4 g | 0 g |
| Fagiolini finissimi Frosta | 16 | 1,7 g | 2 g | 0 g |
| Fagiolini finissimi Conad | 16 | 1,7 g | 2 g | 0,1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Fagiolini Surgelati?
100 g of Fagiolini Surgelati has 21 kcal.
How much protein is in Fagiolini Surgelati?
Fagiolini Surgelati contains 0,9 g of protein per 100 g (2 % of the 50 g Daily Value). About 15 % of its calories come from protein. Compared with other bønner og bælgfrugter, that is in the lowest quarter (median 1,9 g).
How many carbs are in Fagiolini Surgelati?
Fagiolini Surgelati has 4,5 g of total carbohydrates per 100 g, including 3,8 g of fiber and 1,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Fagiolini Surgelati?
Fagiolini Surgelati contains 0,3 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Fagiolini Surgelati?
100 g contains 12 mg of sodium, 0,5 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 15. maj 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8002330097080. License: ODbL 1.0 (Open Food Facts). Source record dated 15. maj 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.