Fagioli cannellini

Packaged product Mælk og æg Terra e Sole

Fagioli cannellini contains 325 kcal per 100 g.

Roughly 63 % of its calories come from carbohydrates, with 32 % from protein and 5 % from fat (estimated with general energy factors).

That is more energy than the typical item in mælk og æg on FoodFactly, where the median is 98 kcal per 100 g across 39 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Fagioli cannellini by Terra e Sole, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
325kcal per 100 g
23,4 gprotein
45,5 gcarbohydrates
1,6 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 325 kcal
Total fat L 1,6 g 2 %
Saturated fat L 0 g 0 %
Sodium L 0 mg 0 %
Total carbohydrates L 45,5 g 17 %
Dietary fiber L 17,6 g 63 %
Total sugars L 2,9 g
Protein L 23,4 g 47 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 32 %Carbohydrates: 63 %Fat: 5 %325kcal / 100 g
  • Protein 32 %
  • Carbohydrates 63 %
  • Fat 5 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein23,4 gin the top quarter of mælk og æg (median 6,3 g)
  • Fiber17,6 gin the top quarter of mælk og æg (median 4,8 g)
  • Sugars2,9 gin the top quarter of mælk og æg (median 0,8 g)
  • Fat1,6 gin the top quarter of mælk og æg (median 0,5 g)
  • Sodium0 mgin the lowest quarter of mælk og æg (median 79 mg)
  • Protein per 100 kcal7,2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Terra e Sole
Barcode
8020204314651
Quantity
500 g
Category
Bønner (med bælg)
Nutri-Score
A as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Fagioli cannellini bio origine Italia Fior di Loto 326 23 g 46 g 1,6 g
Butter beans Urtekram 320 21 g 44 g 2,7 g
Garrofón La Auténtica 345 20 g 58,3 g 2,5 g
Giant Butter Beans With Tomato Sauce Sainsbury's Taste The Difference 146 3,8 g 10,6 g 9,1 g
Rouses Market, Lima Beans Rouse's Enterprises Inc. 133 7,2 g 24,1 g 0 g
Southern classics speckled butter beans Pictsweet 132 7,9 g 25 g 0 g
Speckled Butter Beans The Pictsweet Company 132 6,6 g 23,7 g 0 g
Butter Beans Pictsweet Farms 132 7,9 g 25 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Fagioli cannellini?

100 g of Fagioli cannellini has 325 kcal.

Is Fagioli cannellini high in protein?

Fagioli cannellini contains 23,4 g of protein per 100 g (47 % of the 50 g Daily Value). About 32 % of its calories come from protein. Compared with other mælk og æg, that is among the highest quarter (median 6,3 g).

How many carbs are in Fagioli cannellini?

Fagioli cannellini has 45,5 g of total carbohydrates per 100 g, including 17,6 g of fiber and 2,9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Fagioli cannellini?

Fagioli cannellini contains 1,6 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Fagioli cannellini?

100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 30. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8020204314651. License: ODbL 1.0 (Open Food Facts). Source record dated 30. marts 2026. Imported 7. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.