Extra pure
Packaged product Sweets og Desserter Lovechock
Extra pure contains 708 kcal per 100 g. A serving, 40 g (40 g) provides about 283 kcal.
Roughly 82 % of its calories come from fat, with 14 % from carbohydrates and 5 % from protein (estimated with general energy factors).
That is more energy than the typical item in sweets og desserter on FoodFactly, where the median is 560 kcal per 100 g across 4.351 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 708 kcal | |
| Total fat L | 65,7 g | 84 % |
| Saturated fat L | 38,7 g | 194 % |
| Sodium L | 0 mg | 0 % |
| Total carbohydrates L | 24,8 g | 9 % |
| Dietary fiber | not reported | |
| Total sugars L | 6,4 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 8,7 g | 17 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 14 %
- Fat 82 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein8,7 gabove the median for sweets og desserter (median 7,9 g)
- Sugars6,4 gin the lowest quarter of sweets og desserter (median 28,6 g)
- Fat65,7 gin the top quarter of sweets og desserter (median 40 g)
- Saturated fat38,7 gin the top quarter of sweets og desserter (median 24 g)
- Sodium0 mgin the lowest quarter of sweets og desserter (median 8 mg)
- Protein per 100 kcal1,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Lovechock
- Barcode
- 8718421155262
- Quantity
- 40 g
- Label serving
- 40 g
- Category
- Mørke chokolader
- Packaging
- en:container,Film
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
beurre de cacao*, pâte de cacao*, dattes en poudre*, dattes*, lucuma en poudre*, vanille Bourbon*
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Kakaosmør
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dark chocolate 99% cocoa Pelicaen | 708 | 11 g | 21 g | 65 g |
| SUPER BLACKOUT Organic Dark Chocolate Alter Eco | 714 | 8 g | 26 g | 61 g |
| Chocolat noir Takal | 700 | 10 g | 40 g | 50 g |
| Puro 100% Grezzo | 717 | 8 g | 17 g | 62 g |
| Cioccolato fondente bio ICAM | 687 | 9 g | 14 g | 64 g |
| 80% Cacao Noir CARREFOUR FRANCE | 733 | 10 g | 26 g | 47 g |
| Chocolat noir Bonnat | 683 | 8,8 g | 42,6 g | 46 g |
| Dark supreme 95% Heidi | 734 | 5,9 g | 6 g | 74 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Extra pure?
100 g of Extra pure has 708 kcal. Serving, 40 g (40 g): about 283 kcal.
How much protein is in Extra pure?
Extra pure contains 8,7 g of protein per 100 g (17 % of the 50 g Daily Value), or 3,5 g in serving, 40 g (40 g). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is above the median (median 7,9 g).
How many carbs are in Extra pure?
Extra pure has 24,8 g of total carbohydrates per 100 g, including 6,4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Extra pure?
Extra pure contains 65,7 g of fat per 100 g, of which 38,7 g is saturated (194 % of the Daily Value).
How much sodium is in Extra pure?
100 g contains 0 mg of sodium, 0 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 31. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8718421155262. License: ODbL 1.0 (Open Food Facts). Source record dated 31. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.