Evoclear Hydro Mango

Packaged product Frugter HSN

Evoclear Hydro Mango contains 321 kcal per 100 g. A serving, 16 g (16 g) provides about 51 kcal.

Roughly 98 % of its calories come from protein, with 3 % from carbohydrates and 0 % from fat (estimated with general energy factors).

That is less energy than the typical item in frugter on FoodFactly, where the median is 377 kcal per 100 g across 127 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

321kcal per 100 g
78 gprotein
2 gcarbohydrates
0 gfat
51kcal in serving, 16 g (16 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 321 kcal
Total fat L 0 g 0 %
Saturated fat L 0 g 0 %
Sodium L 1.062 mg 46 %
Total carbohydrates L 2 g 0,7 %
Dietary fiber not reported
Total sugars L 0,2 g
Protein L 78 g 156 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 98 %Carbohydrates: 3 %321kcal / 100 g
  • Protein 98 %
  • Carbohydrates 3 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein78 gabove the median for frugter (median 76,9 g)
  • Sugars0,2 gin the lowest quarter of frugter (median 3,3 g)
  • Fat0 gin the lowest quarter of frugter (median 3,4 g)
  • Saturated fat0 gin the lowest quarter of frugter (median 1,5 g)
  • Sodium1.062 mgin the top quarter of frugter (median 184 mg)
  • Protein per 100 kcal24,3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
HSN
Barcode
5056329571566
Quantity
500 g
Label serving
16 g
Category
Proteinpulver
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Hydrolysed pea protein, natural flavouring, flavouring, acid (citric acid), acidity regulator (tripotassium citrate), acidity regulator (trisodium citrate), sweetener (sucralose), colour (beta-carotene), acidity regulator (tartaric acid), acid (malic acid).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Evoclear Hydro Mango?

100 g of Evoclear Hydro Mango has 321 kcal. Serving, 16 g (16 g): about 51 kcal.

Is Evoclear Hydro Mango high in protein?

Evoclear Hydro Mango contains 78 g of protein per 100 g (156 % of the 50 g Daily Value), or 12,5 g in serving, 16 g (16 g). About 98 % of its calories come from protein. Compared with other frugter, that is above the median (median 76,9 g).

How many carbs are in Evoclear Hydro Mango?

Evoclear Hydro Mango has 2 g of total carbohydrates per 100 g, including 0,2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Evoclear Hydro Mango?

Evoclear Hydro Mango contains 0 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).

How much sodium is in Evoclear Hydro Mango?

100 g contains 1.062 mg of sodium, 46 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 10. juni 2025. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5056329571566. License: ODbL 1.0 (Open Food Facts). Source record dated 10. juni 2025. Imported 8. november 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.