Escargots fourrés praliné

Packaged product Sweets og Desserter Ikalia

Escargots fourrés praliné contains 587 kcal per 100 g. A serving, 11.5 g (11,5 g) provides about 68 kcal.

Roughly 60 % of its calories come from fat, with 34 % from carbohydrates and 6 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (549 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Escargots fourrés praliné by Ikalia, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
587kcal per 100 g
8,4 gprotein
49,5 gcarbohydrates
38,5 gfat
68kcal in serving, 11.5 g (11,5 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 587 kcal
Total fat L 38,5 g 49 %
Saturated fat L 13 g 65 %
Sodium L 140 mg 6 %
Total carbohydrates L 49,5 g 18 %
Dietary fiber L 3,9 g 14 %
Total sugars L 48,5 g
Added sugars L 43 g 86 %
Protein L 8,4 g 17 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6 %Carbohydrates: 34 %Fat: 60 %587kcal / 100 g
  • Protein 6 %
  • Carbohydrates 34 %
  • Fat 60 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8,4 gin the top quarter of sweets og desserter (median 5,6 g)
  • Fiber3,9 gabove the median for sweets og desserter (median 2,5 g)
  • Sugars48,5 gabove the median for sweets og desserter (median 47 g)
  • Fat38,5 gabove the median for sweets og desserter (median 34 g)
  • Saturated fat13 gin the lowest quarter of sweets og desserter (median 17 g)
  • Sodium140 mgin the top quarter of sweets og desserter (median 64 mg)
  • Protein per 100 kcal1,4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ikalia
Barcode
3370077581991
Quantity
140 g, 11,5 g * 12
Label serving
11.5 g
Category
Fennikel
Packaging
fr:boite-carton
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CHOCOLAT AU LAIT 40% CACAO MINIMUM 50% (SUCRE DE CANNE*, BEURRE DE CACAO*, POUDRE DE LAIT ENTIER*, PÂTE DE CACAO*), PRALINĖ NOISETTE* : 40% (NOISETTES*: 20%, SUCRE DE CANNE*), CHOCOLAT NOIR* 70% CACAO MINIMUM (PÂTE DE CACAO*, SUCRE DE CANNE*, BEURRE DE CACAO*). SANS GLUTEN. PEUT CONTENIR DES TRACES D'ARACHIDES, D'AUTRES FRUITS À COQUE ET DE SÉSAME. *INGRÉDIENTS ISSUS DE L'AGRICULTURE BIOLOGIQUE. CACAO ET SUCRE : LE BILAN DE MASSE EST UTILISE POUR CORRESPONDRE AU VOLUME ACHETÉ AUX CONDITIONS FAIRTRADE/MAX HAVELAAR. 39% DU POIDS TOTAL.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SukkerKakaosmørHasselnød

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Surtido Mejores Bombones de Chocolate Delafaille 587 5,2 g 51 g 38 g
Ferrero Küsschen Winter Küsschen Ferrero 587 6,5 g 41,6 g 42,5 g
Alkoholfreie Pralinen Peters 587 6,6 g 51 g 38 g
Bonbons Chocolat Noir Pointe de Sel Cémoi 587 6,6 g 37 g 44 g
Bouchées de Chocolat au Lait Saveurs & Nature 587 8,4 g 49,9 g 38,5 g
Masterpieces Godiva 587 6,4 g 53 g 38 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Escargots fourrés praliné?

100 g of Escargots fourrés praliné has 587 kcal. Serving, 11.5 g (11,5 g): about 68 kcal.

How much protein is in Escargots fourrés praliné?

Escargots fourrés praliné contains 8,4 g of protein per 100 g (17 % of the 50 g Daily Value), or 0,97 g in serving, 11.5 g (11,5 g). About 6 % of its calories come from protein. Compared with other sweets og desserter, that is among the highest quarter (median 5,6 g).

How many carbs are in Escargots fourrés praliné?

Escargots fourrés praliné has 49,5 g of total carbohydrates per 100 g, including 3,9 g of fiber and 48,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Escargots fourrés praliné?

Escargots fourrés praliné contains 38,5 g of fat per 100 g, of which 13 g is saturated (65 % of the Daily Value).

How much sodium is in Escargots fourrés praliné?

100 g contains 140 mg of sodium, 6 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 13. marts 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 3370077581991. License: ODbL 1.0 (Open Food Facts). Source record dated 13. marts 2026. Imported 6. november 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.