Erbeere
Packaged product Sweets og Desserter DMK Eis
Erbeere contains 173 kcal per 100 g.
Roughly 54 % of its calories come from carbohydrates, with 40 % from fat and 5 % from protein (estimated with general energy factors).
That is close to the median for sweets og desserter on FoodFactly (179 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 173 kcal | |
| Total fat L | 7,6 g | 10 % |
| Saturated fat L | 6,6 g | 33 % |
| Sodium L | 40 mg | 2 % |
| Total carbohydrates L | 23 g | 8 % |
| Dietary fiber | not reported | |
| Total sugars L | 21 g | |
| Added sugars L | 28,5 g | 57 % |
| Protein L | 2,3 g | 5 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 5 %
- Carbohydrates 54 %
- Fat 40 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2,3 gbelow the median for sweets og desserter (median 2,4 g)
- Sugars21 gbelow the median for sweets og desserter (median 22 g)
- Fat7,6 gbelow the median for sweets og desserter (median 7,7 g)
- Saturated fat6,6 gabove the median for sweets og desserter (median 5,1 g)
- Sodium40 mgin the lowest quarter of sweets og desserter (median 47,9 mg)
- Protein per 100 kcal1,3 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- DMK Eis
- Barcode
- 4081800119105
- Quantity
- 480g / 1L
- Category
- Jordbærisbjørne
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Molkenerzeugnis, Zucker, Kokosfett, Glukose-Fruktose-Sirup, Erdbeerpüree (5%), Glukosesirup, Emulgator: Mono - und Diglyceride von Speisefettsäuren; Stabilisatoren: Johannisbrotkernmehl, Guarkernmehl; färbendes Rote Betesaftkonzentrat, Säuerungsmittel: Citronensäure; natürliches Aroma. Kann Spuren von glutenhaltigem Getreide, Eiern, Erdnüssen, Soja und Schalenfrüchten enthalten.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SukkerGlucosesirup
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Crème glacée à la fraise Pilpa | 174 | 1,5 g | 24,8 g | 7,5 g |
| Gelado morango Pingo Doce | 172 | 2,5 g | 27 g | 5,8 g |
| Helado fresa con trocitos de fresa Auchan | 172 | 2,4 g | 24 g | 7,4 g |
| Fraise Galasie | 175 | 1 g | 25,3 g | 7,7 g |
| Aarbei roomijs Aernoudt | 171 | 3 g | 26 g | 6 g |
| Lohilo - Strawberry White Chocolate Lohilo | 171 | 10 g | 17 g | 8,2 g |
| Strawberry Ice Cream Great Value | 170 | 2,3 g | 22,7 g | 8 g |
| Strawberry ice cream 365 Everyday Value | 177 | 3,1 g | 20,8 g | 9,4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Erbeere?
100 g of Erbeere has 173 kcal.
How much protein is in Erbeere?
Erbeere contains 2,3 g of protein per 100 g (5 % of the 50 g Daily Value). About 5 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 2,4 g).
How many carbs are in Erbeere?
Erbeere has 23 g of total carbohydrates per 100 g, including 21 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Erbeere?
Erbeere contains 7,6 g of fat per 100 g, of which 6,6 g is saturated (33 % of the Daily Value).
How much sodium is in Erbeere?
100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 26. marts 2026. FoodFactly last checked it on 8. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4081800119105. License: ODbL 1.0 (Open Food Facts). Source record dated 26. marts 2026. Imported 8. november 2026.
Last updated: . Data quality score: 80/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.