Epice italienne
Packaged product Krydderurter og -genstande Metro
Epice italienne contains 288 kcal per 100 g.
Roughly 49 % of its calories come from carbohydrates, with 31 % from fat and 20 % from protein (estimated with general energy factors).
That is more energy than the typical item in krydderurter og -genstande on FoodFactly, where the median is 257 kcal per 100 g across 79 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 288 kcal | |
| Total fat L | 8 g | 10 % |
| Saturated fat L | 1,1 g | 6 % |
| Sodium L | 3.640 mg | 158 % |
| Total carbohydrates L | 29 g | 11 % |
| Dietary fiber L | 26 g | 93 % |
| Total sugars L | 13 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 12 g | 24 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 20 %
- Carbohydrates 49 %
- Fat 31 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein12 gabove the median for krydderurter og -genstande (median 7,8 g)
- Fiber26 gin the top quarter of krydderurter og -genstande (median 4,8 g)
- Sugars13 gabove the median for krydderurter og -genstande (median 7,4 g)
- Fat8 gin the top quarter of krydderurter og -genstande (median 3,5 g)
- Saturated fat1,1 gabove the median for krydderurter og -genstande (median 0,7 g)
- Sodium3.640 mgbelow the median for krydderurter og -genstande (median 6.098 mg)
- Protein per 100 kcal4,2 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Metro
- Barcode
- 4337182067337
- Category
- Blandinger af krydderurter og krydderier
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Tomate, épices 13% (paprika 38%, curcuma 31%, coriandre, poivre noir 12%), origan, basilic, poivron rouge, sel, ail, oignon, olives noires, thym, sauge, estragon, huile de tournesol.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: TomatSaltHvidløgLøgSolsikkeolie
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mélange Pizza Festifruits | 291 | 13 g | 53 g | 4,9 g |
| Mix Voor Hamburger Verstegen | 283 | 7,7 g | 55,9 g | 1,8 g |
| Poulet mijoté aux herbes Ducros | 296 | 9,3 g | 55,3 g | 2 g |
| Idea for oven room bloemkool Maggi | 298 | 7,3 g | 61 g | 1,9 g |
| Ételízesítő Cavalcad | 299 | 15 g | 52 g | 1,3 g |
| Ételízesítő Cavalcad | 299 | 15 g | 52 g | 1,3 g |
| Meat Masal Eastern | 300 | 10 g | 40 g | 10 g |
| Curry kamis | 276 | 12 g | 28 g | 8,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Epice italienne?
100 g of Epice italienne has 288 kcal.
Is Epice italienne high in protein?
Epice italienne contains 12 g of protein per 100 g (24 % of the 50 g Daily Value). About 20 % of its calories come from protein. Compared with other krydderurter og -genstande, that is above the median (median 7,8 g).
How many carbs are in Epice italienne?
Epice italienne has 29 g of total carbohydrates per 100 g, including 26 g of fiber and 13 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Epice italienne?
Epice italienne contains 8 g of fat per 100 g, of which 1,1 g is saturated (6 % of the Daily Value).
How much sodium is in Epice italienne?
100 g contains 3.640 mg of sodium, 158 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 25. marts 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 4337182067337. License: ODbL 1.0 (Open Food Facts). Source record dated 25. marts 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.