Eismeerkrabben
Packaged product Fisk og skaldyr MAYFLOWER
Eismeerkrabben contains 112 kcal per 100 g. A serving, abtropfgewicht 90g . / 185g netto (185 g) provides about 207 kcal.
Roughly 87 % of its calories come from protein, with 13 % from fat and 0 % from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in fisk og skaldyr on FoodFactly, where the median is 186 kcal per 100 g across 735 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 112 kcal | |
| Total fat L | 1,6 g | 2 % |
| Saturated fat L | 0,1 g | 0,5 % |
| Sodium L | 400 mg | 17 % |
| Total carbohydrates L | 0 g | 0 % |
| Dietary fiber | not reported | |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0 % |
| Protein L | 24 g | 48 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 87 %
- Fat 13 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein24 gin the top quarter of fisk og skaldyr (median 18 g)
- Fat1,6 gin the lowest quarter of fisk og skaldyr (median 10,4 g)
- Saturated fat0,1 gin the lowest quarter of fisk og skaldyr (median 1,8 g)
- Sodium400 mgbelow the median for fisk og skaldyr (median 480 mg)
- Protein per 100 kcal21,4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- MAYFLOWER
- Barcode
- 9001458043619
- Quantity
- 90g
- Label serving
- Abtropfgewicht 90g . / 185g Netto
- Category
- EU-farvande i IIa og IV
- Packaging
- Can,Food can
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Kaltwassergarnelen (Pandalus Borealis), Wasser, Salz, Citronensäure. FAO 21 & FAO 27 mit Schleppnetz.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Mejillones al natural Sal de Plata | 112 | 18 g | 9 g | 3,5 g |
| PYROFANI Tuna PYROFANI | 112 | 27 g | 0 g | 0,5 g |
| Sardines in Louisiana Hot Sauce Great Value | 111 | 13,2 g | 0,85 g | 6,2 g |
| Albacore Chunk White Wild Tuna in Spring Water Sprouts Farmers Market | 111 | 26,9 g | 0 g | 0 g |
| Sardines aux légumes confits L'ATELIER DU CUISINIER | 113 | 9,3 g | 7,8 g | 4,3 g |
| Almejas blancas al natural Sal de Plata | 113 | 18 g | 4 g | 3 g |
| tonijnstukken in water, 3 blikjes voordeelverpakking John West | 113 | 27 g | 0 g | 0,5 g |
| Filetto di Branzino al naturale Conad | 110 | 21 g | 0 g | 2,9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Eismeerkrabben?
100 g of Eismeerkrabben has 112 kcal. Serving, abtropfgewicht 90g . / 185g netto (185 g): about 207 kcal.
Is Eismeerkrabben high in protein?
Eismeerkrabben contains 24 g of protein per 100 g (48 % of the 50 g Daily Value), or 44,4 g in serving, abtropfgewicht 90g . / 185g netto (185 g). About 87 % of its calories come from protein. Compared with other fisk og skaldyr, that is among the highest quarter (median 18 g).
How many carbs are in Eismeerkrabben?
Eismeerkrabben has 0 g of total carbohydrates per 100 g, including 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Eismeerkrabben?
Eismeerkrabben contains 1,6 g of fat per 100 g, of which 0,1 g is saturated (0,5 % of the Daily Value).
How much sodium is in Eismeerkrabben?
100 g contains 400 mg of sodium, 17 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 7. april 2026. FoodFactly last checked it on 7. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9001458043619. License: ODbL 1.0 (Open Food Facts). Source record dated 7. april 2026. Imported 7. november 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.