Eiscreme Schokolade mit Schlagsahne

Packaged product Sweets og Desserter Eisbär Eis

Eiscreme Schokolade mit Schlagsahne contains 227 kcal per 100 g.

Roughly 50 % of its calories come from fat, with 43 % from carbohydrates and 7 % from protein (estimated with general energy factors).

That is close to the median for sweets og desserter on FoodFactly (221 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Eiscreme Schokolade mit Schlagsahne by Eisbär Eis, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
227kcal per 100 g
3,8 gprotein
24,2 gcarbohydrates
12,3 gfat

Nutrition facts

The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 227 kcal
Total fat L 12,3 g 16 %
Saturated fat L 8,3 g 42 %
Sodium L 40 mg 2 %
Total carbohydrates L 24,2 g 9 %
Dietary fiber not reported
Total sugars L 21,8 g
Added sugars L 19,5 g 39 %
Protein L 3,8 g 8 %

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 7 %Carbohydrates: 43 %Fat: 50 %227kcal / 100 g
  • Protein 7 %
  • Carbohydrates 43 %
  • Fat 50 %

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein3,8 gbelow the median for sweets og desserter (median 3,9 g)
  • Sugars21,8 gbelow the median for sweets og desserter (median 22,6 g)
  • Fat12,3 gabove the median for sweets og desserter (median 11 g)
  • Saturated fat8,3 gabove the median for sweets og desserter (median 7,1 g)
  • Sodium40 mgin the lowest quarter of sweets og desserter (median 50 mg)
  • Protein per 100 kcal1,7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Eisbär Eis
Barcode
4388840222032
Quantity
1000ml
Category
Chokoladeis
Packaging
Plastic,Box
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Entrahmte _Milch_, _Schlagsahne_ 30,8 %, Zucker, Glukose-Fruktose-Sirup, _Molkenerzeugnis_, Glukosesirup, fettarmes Kakaopulver 4,1%, Kakaomasse, Emulgatoren (Mono - und Diglyceride von Speisefettsäuren, Lecithine), Stabilisatoren (Johannisbrotkernmehl, Guarkernmehl), Kakaobutter, Speisesalz.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MælkCremeSukkerGlucosesirupKakaosmørSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Eiscreme Schokolade mit Schlagsahne?

100 g of Eiscreme Schokolade mit Schlagsahne has 227 kcal.

How much protein is in Eiscreme Schokolade mit Schlagsahne?

Eiscreme Schokolade mit Schlagsahne contains 3,8 g of protein per 100 g (8 % of the 50 g Daily Value). About 7 % of its calories come from protein. Compared with other sweets og desserter, that is below the median (median 3,9 g).

How many carbs are in Eiscreme Schokolade mit Schlagsahne?

Eiscreme Schokolade mit Schlagsahne has 24,2 g of total carbohydrates per 100 g, including 21,8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Eiscreme Schokolade mit Schlagsahne?

Eiscreme Schokolade mit Schlagsahne contains 12,3 g of fat per 100 g, of which 8,3 g is saturated (42 % of the Daily Value).

How much sodium is in Eiscreme Schokolade mit Schlagsahne?

100 g contains 40 mg of sodium, 2 % of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated 19. juli 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 4388840222032. License: ODbL 1.0 (Open Food Facts). Source record dated 19. juli 2026. Imported 6. november 2026.

Last updated: . Data quality score: 80/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.