eingelegte Paprika
Packaged product Grønsager Freshona
Eingelegte Paprika contains 33 kcal per 100 g. A serving, 100 g (100 g) provides about 33 kcal.
Roughly 67 % of its calories come from carbohydrates, with 19 % from protein and 14 % from fat (estimated with general energy factors).
That is close to the median for grønsager on FoodFactly (33 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 33 kcal | |
| Total fat L | 0,5 g | 0,6 % |
| Saturated fat L | 0 g | 0 % |
| Sodium L | 352 mg | 15 % |
| Total carbohydrates L | 5,4 g | 2 % |
| Dietary fiber L | 1,4 g | 5 % |
| Total sugars L | 4,5 g | |
| Added sugars L | 3,3 g | 7 % |
| Protein L | 1,5 g | 3 % |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 19 %
- Carbohydrates 67 %
- Fat 14 %
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1,5 gin the top quarter of grønsager (median 1,2 g)
- Fiber1,4 gbelow the median for grønsager (median 1,5 g)
- Sugars4,5 gbelow the median for grønsager (median 4,6 g)
- Sodium352 mgin the top quarter of grønsager (median 240 mg)
- Protein per 100 kcal4,5 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Freshona
- Barcode
- 20191573
- Quantity
- 1pcs
- Label serving
- 100 g
- Category
- Canned-red-peppers
- Packaging
- Glass,de:vidrio
- Nutri-Score
- A as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pimientos asados enteros Eroski | 33 | 1,1 g | 6,6 g | 0,6 g |
| Pimientos del Piquillo enteros Espinaler | 33 | 1,3 g | 6,5 g | 0,7 g |
| Pimiento asado entero Tropic Bio | 33 | 0,5 g | 5,2 g | 0,7 g |
| Pimientos de piquillo cidacos | 33 | 0,5 g | 6,4 g | 0,2 g |
| Pimientos Rojos Asados en Tiras Dia | 33 | 1,3 g | 6,5 g | 0,7 g |
| Pimiento Del Piquillo Extra Bamboleo | 34 | 0,6 g | 7,3 g | 0 g |
| Pimientos Asados en tiras Hacendado | 34 | 1 g | 5,4 g | 0,66 g |
| Pimientos rojos enteros extra spar | 32 | 1,2 g | 5,2 g | 0,5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in eingelegte Paprika?
100 g of eingelegte Paprika has 33 kcal. Serving, 100 g (100 g): about 33 kcal.
How much protein is in eingelegte Paprika?
Eingelegte Paprika contains 1,5 g of protein per 100 g (3 % of the 50 g Daily Value), or 1,5 g in serving, 100 g (100 g). About 19 % of its calories come from protein. Compared with other grønsager, that is among the highest quarter (median 1,2 g).
How many carbs are in eingelegte Paprika?
Eingelegte Paprika has 5,4 g of total carbohydrates per 100 g, including 1,4 g of fiber and 4,5 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in eingelegte Paprika?
Eingelegte Paprika contains 0,5 g of fat per 100 g, of which 0 g is saturated (0 % of the Daily Value).
How much sodium is in eingelegte Paprika?
100 g contains 352 mg of sodium, 15 % of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated 10. august 2026. FoodFactly last checked it on 6. november 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 20191573. License: ODbL 1.0 (Open Food Facts). Source record dated 10. august 2026. Imported 6. november 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.